The egg book : [souffles, crepes, frittatas and more]
Publisher: London : Hanlyn, 2003Description: 128 pages : colour illustrations, 25 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 0600608395.Subject(s): Cooking (Eggs)
| EggsDDC classification: 641.675
| Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU | 641.675 EGG (Browse shelf) | 1 | Available | SCAFS,30003,02,GR | 5000035119 |
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| 641.675 BAR Egg : | 641.675 BAR Egg : | 641.675 BAR 2008 Eggs : | 641.675 EGG The egg book : | 641.675 ONE 2016 100 ways with eggs : | 641.675 ROU Eggs / | 641.675 THO 2012 The fresh egg cookbook / |