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Food and beverage management / Bernard Davis, Andrew Lockwood, Sally Stone.

By: Davis, Bernard.
Contributor(s): Lockwood, Andrew | Stone, Sally.
Publisher: Oxford : Butterworth-Heinemann, 1998Edition: 3rd edition.Description: xviii, 392 pages : illustrations ; 25 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 0750632860.Subject(s): Food service management | Food service | Hospitality industry -- ManagementDDC classification: 647.95068
Item type Current location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU
647.95068 DAV (Browse shelf) 1 Available SHTEx,70002,03,RM 1000803760