How to taste : a guide to enjoying wine / Jancis Robinson ; special photography by Jan Baldwin.
By: Robinson, Jancis
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Contributor(s): Baldwin, Jan
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Publisher: New York : Simon & Schuster, c2000Description: 208 p. : col. ill. ; 23 cm.ISBN: 0743216776.Subject(s): Wine tasting![](/opac-tmpl/bootstrap/images/filefind.png)
Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TU |
Floor 4, Shelf 20 , Side 1, TierNo 1, BayNo 8 |
641.22 ROB (Browse shelf) | 1 | Available | SCAFS,70003,02,CL | 5000029783 |
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641.22 RAY Everything you need to know about wine / | 641.22 RIC Wineries with style / | 641.22 RIC 2005 Richard & Judy wine guide / | 641.22 ROB How to taste : | 641.22 ROB Vines, grapes and wines : | 641.22 ROB Wines of the world | 641.22 SAU Wine label language / |
Originally published: Jancis Robinson's wine tasting workbook. Great Britain : Conran Octopus Ltd., 2000.
"First published as Masterglass in 1983"-- T.p. verso.
Includes index.