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Profit planning / Peter Harris.

By: Harris, Peter J. (Peter James), 1944-.
Series: Professional hospitality guides.Publisher: Oxford ; Boston : Butterworth-Heinemann, 1999Edition: 2nd ed.Description: viii, 195 p. : ill. ; 22 cm.ISBN: 0750645288.Subject(s): Hospitality industry -- Finance | Hospitality industry -- Accounting | Hospitality industry -- ManagementDDC classification: 647.940681
Item type Current location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU
647.940681 HAR (Browse shelf) 1 Available SHTEx,70002,03,AD 1000804435
Main Collection Taylor's Library-TU
647.940681 HAR (Browse shelf) 1 Available SHTEx,70002,03,AD 1000804286

Includes index.