Profit planning / Peter Harris.
By: Harris, Peter J. (Peter James)
.
Series: Professional hospitality guides.Publisher: Oxford ; Boston : Butterworth-Heinemann, 1999Edition: 2nd ed.Description: viii, 195 p. : ill. ; 22 cm.ISBN: 0750645288.Subject(s): Hospitality industry -- Finance | Hospitality industry -- Accounting | Hospitality industry -- ManagementDDC classification: 647.940681
| Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU | 647.940681 HAR (Browse shelf) | 1 | Available | SHTEx,70002,03,AD | 1000804435 | |
| Main Collection | Taylor's Library-TU | 647.940681 HAR (Browse shelf) | 1 | Available | SHTEx,70002,03,AD | 1000804286 |
Includes index.