The six senses cookbook / chefs of the Six Senses Resorts & Spas, recipes / Jörg Sundermann, photography; text by Ang Koh
Contributor(s): Sundermann, Jörg | Koh, Aun | Six Senses Resorts & Spas.
Publisher: Singapore : Archipelago Press, 2004. Description: 143 p. : ill. (chiefly col.) ; 29 cm.ISBN: 9814155314.Subject(s): Cooking | Seaside resorts -- Asia | Health resorts -- AsiaDDC classification: 641.5Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TU |
Floor 4, Shelf 20 , Side 2, TierNo 1, BayNo 5 |
641.5 SIX (Browse shelf) | 1 | Available | SCAFS,30003,03,GR | 5000026494 |
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641.5 SET Advanced cookery / | 641.5 SHE Cooking with your kids / | 641.5 SIM 2012 Simply raw! / | 641.5 SIX The six senses cookbook / | 641.5 SMI Delia Smith's complete illustrated cookery course : | 641.5 SON Tastes and tales of a chef : | 641.5 SPA Leiths techniques bible / |
Includes index.