The Middle Eastern kitchen / Ghillie Basan ; with special photography by Jonathan Basan.
By: Başan, Ghillie
.
Contributor(s): Başan, Jonathan.
Publisher: Singapore : Page One, 2008Description: 239 p. : col. ill. ; 26 cm.ISBN: 9789812750716 (pbk.).Subject(s): Cooking, Middle EasternDDC classification: 641.5956
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 1, TierNo 3, BayNo 2 |
641.5956 BAS (Browse shelf) | 1 | Available | SCAFS,30003,02,GR | 5000109899 |
Browsing Taylor's Library-TU Shelves Close shelf browser
| 641.595493 BUL 2009 Sri Lankan cooking / | 641.5955 Taste of Persia / | 641.5956 BAS The middle eastern kitchen / | 641.5956 BAS The Middle Eastern kitchen / | 641.5956 DER Vegetarian dishes from the Middle East / | 641.5956 DER 2009 Vegetarian dishes from the Middle East / | 641.5956 MAL Middle Eastern home cooking / |
First published: London : Kyle Cathie Ltd, 2001.
"A book of essential ingredients with over 150 authentic recipes"--Cover.
Includes bibliographical references and index.