A cook's tour : in search of the perfect meal / Anthony Bourdain.
By: Bourdain, Anthony.
Publisher: London : Bloomsbury, 2001Description: x, 274 p. ; 25 cm.ISBN: 0747560382.Subject(s): Food | CookingDDC classification: 641.013Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TU |
Floor 4, Shelf 20 , Side 2, TierNo 5, BayNo 4 |
641.013 BOU (Browse shelf) | 1 | Available | SCAFS,70003,03,GR | 5000034225 |
Browsing Taylor's Library-TU Shelves Close shelf browser
641.013 APP 2009 Far flung and well fed : | 641.013 BOB 1999 Art, culture, and cuisine : | 641.013 BOU A cook's tour : global adventure in extreme cuisine / | 641.013 BOU A cook's tour : | 641.013 BRI 2010 The physiology of taste / | 641.013 CUL Culinary taste : | 641.013 F686 Food tourism and regional development |