Garlic and sapphires / Ruth Reichl.
By: Reichl, Ruth.
Publisher: London : Arrow Books, 2007Description: 333 p. ; 20 cm.ISBN: 9780099489979 (pbk.).Subject(s): Reichl, Ruth | Food writers -- United States -- Biography | CookingDDC classification: 641.5092Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TU | 641.5092 REI 2007 (Browse shelf) | 1 | Available | SCAFS,70003,02,GR | 5000129324 | ||
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 20 , Side 2, TierNo 2, BayNo 5 |
641.5092 REI (Browse shelf) | 1 | Available | SCAFS,70003,02,GR | 5000029699 |
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641.5092 MAT 2012 A matter of taste | 641.5092 NEW 2009 Heston Blumenthal : | 641.5092 REI Garlic and sapphires / | 641.5092 REI 2007 Garlic and sapphires / | 641.5092 REI 2007 Garlic and sapphires / | 641.5092 SAM 2012 Yes, chef : | 641.5092 SIM 2006 Gordon Ramsay : |
Includes index.
First published by Penguin Press (USA) in 2005.
"The secret life of a food critic"--Cover.
The daily special -- Backstory -- Molly -- The King of Spain -- Looking for Umami -- Miriam -- Meat and potatoes -- Chloe -- Brenda -- Dinner with chairman punch -- Betty -- Food warrior -- The missionary of the delicious -- Emily -- Ghosts -- Recipe index.