Food politics : how the food industry influences nutrition and health / Marion Nestle ; foreward by Michael Pollan.
By: Nestle, Marion.
Contributor(s): Pollan, Michael.
Series: California studies in food and culture.Publisher: Berkeley : University of California Press, [2013]Copyright date: ©2013Edition: Revised and expanded tenth anniversary edition.Description: xxii, 510 pages : illustrations (black and white) ; 23 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9780520275966 (paperback).Subject(s): Nutrition policy -- United States | Food -- Marketing -- Moral and ethical aspects -- United States | Food industry and trade -- United StatesDDC classification: 363.850973Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Graduate Collection | Taylor's Library-TU |
Floor 4, Shelf 10 , Side 2, TierNo 5, BayNo 1 |
363.850973 NES 2013 (Browse shelf) | 1 | Available | SCAFS,60003,03,RM | 5000171902 | |
Graduate Collection | Taylor's Library-TU |
Floor 2, Shelf 1 , Side 2, TierNo 3, BayNo 1 |
363.850973 NES 2013 (Browse shelf) | 1 | Available | SCAFS,60003,03,RM | 5000170465 |
Browsing Taylor's Library-TU Shelves Close shelf browser
363.850973 NES Food politics : | 363.850973 NES 2007 Food politics : | 363.850973 NES 2013 Food politics : | 363.850973 NES 2013 Food politics : | 363.8526 SHA Global food and agricultural institutions / | 363.856 FOO 2004 Food policy old and new / | 363.856 MAN 2000 The management of nutrition in major emergencies. |
Includes bibliographical references and index.