Food process engineering and quality assurance.
Contributor(s): Mohan, C. O | Carvajal-Millan, Elizabeth | Ravishankar, C. N | Haghi, A. K
.
Publisher: Oakville, ON : Apple Academic Press, 2018Description: 1 online resource.Content type: text Media type: computer Carrier type: online resourceISBN: 9781351869638; 1351869639; 9781315232966; 1315232960; 9781351869621.Subject(s): Food industry and trade -- Quality control | Processed foodsGenre/Form: Electronic books.Additional physical formats: No titleDDC classification: 664.07 Other classification: cci1icc | coll13 Online resources: An electronic book accessible through the World Wide Web; click to view
| Item type | Current location | Call number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library - Perpetual(TU) | 664.07 (Browse shelf) | e-book | SOExx,35000,03,AD,PPT |
Includes bibliographical references and index.
Online resource; title from PDF title page (EBSCO, viewed March 16, 2018)
Master record variable field(s) change: 082, 650