Cultures of the abdomen [electronic resource] : diet, digestion, and fat in the modern world / edited by Christopher E. Forth and Ana Carden-Coyne.
Contributor(s): Forth, Christopher E | Carden-Coyne, Ana | ebrary, Inc
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Publisher: New York : Palgrave Macmillan, 2005Description: ix, 264 p. : ill.Subject(s): Abdomen -- Social aspects | Abdomen -- History | Food habits | Fat | ObesityGenre/Form: Electronic books.DDC classification: 306.4/613 Online resources: An electronic book accessible through the World Wide Web; click to view
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| 306.4/613 (Browse shelf) | Available |
Includes bibliographical references and index.
TSLHHL
Electronic reproduction. Palo Alto, Calif. : ebrary, 2009. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.