Food and society in classical antiquity [electronic resource] / Peter Garnsey.
By: Garnsey, Peter.
Contributor(s): ebrary, Inc
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Series: Key themes in ancient history: Publisher: Cambridge, U.K. ; New York : Cambridge University Press, 1999Description: xiv, 175 p. : ill. ; 24 cm.Subject(s): Food habits -- Greece -- History -- To 1500 | Food habits -- Rome | Food supply -- Greece -- History -- To 1500 | Food supply -- Rome | Civilization, ClassicalGenre/Form: Electronic books.DDC classification: 394.1/2/0937 Online resources: An electronic book accessible through the World Wide Web; click to view
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| 394.1/2/0937 (Browse shelf) | Available |
Includes bibliographical references (p. 149-168) and index.
TSLHHL
Electronic reproduction. Palo Alto, Calif. : ebrary, 2009. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.