Taylor's Library catalog › Results of search for '208654'

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		The book of ingredients / introduction by Jane Grigson ; photographed by Philip Dowell ; written by Adrian Bailey, Elisabeth Lambert Ortiz, Helena Radecka. by Bailey, Adrian, 1928- \| Dowell, Philip \| Ortiz, Elisabeth Lambert \| Radecka, Helena, 1939-. Publisher: London : Dorling Kindersley, 1980Copyright date: ©1980Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3 BOO] (1). Place hold
		The world encyclopedia of cooking ingredients / Christine Ingram by Ingram, Christine. Publisher: London : Lorenz Books, 2002Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3 ING] (2). Place hold

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