Taylor's Library catalog › Results of search for '45401'

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		The essential Jewish cookbook : a celebration of a rich and diverse cuisine / Judy Jackson by Jackson, Judy. Publisher: London : Lorenz Books, c2001Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5676 JAC] (1). Place hold
		New Jewish cuisine : the definitive guide to the modern kosher style / Carole Sobell. by Sobell, Carole. Publisher: London : Grub Street, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5676 SOB 2005] (1). Place hold
		Jewish holiday cooking : a food lover's treasury of classics and improvisations / Jayne Cohen. by Cohen, Jayne. Publisher: Hoboken, N.J. : John Wiley c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5676 COH 2008] (2). Place hold
		Jewish cooking, Jewish cooks / Ramona Koval ; photography by Robert Reichenfeld. by Koval, Ramona, 1954- \| Reichenfeld, Robert. Publisher: Australia : New Holland, c2009Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5676 KOV 2009] (1). Place hold
		Encyclopedia of Jewish food / Gil Marks. by Marks, Gil. Publisher: Hoboken, N.J. : John Wiley, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5676 MAR 2010] (1). Place hold
		No cover image available The Jewish cultural tapestry [electronic resource] : international Jewish folk traditions / Steven M. Lowenstein. by Lowenstein, Steven M, 1945- \| ebrary, Inc. Publisher: New York : Oxford University Press, 2000Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 305.892/4] (1). Place hold