Taylor's Library

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Environment and food / Colin Sage.

by Sage, Colin.

Publisher: London ; New York : Routledge, 2012Availability: Items available for loan: Taylor's Library-TU [Call number: 363.872 SAG 2012] (1).
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Food crop production, hunger, and rural poverty in Nigeria's Benue area, 1920-1995 / Mike Odugbo Odey.

by Odey, Mike O.

Publisher: Durham, N.C. : Carolina Academic Press, c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 338.1966954 ODE 2011] (1).
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No cover image available
Nourish [videorecording] : food + community / WorldLink; in partnership with Heifer International ; written, produced & directed by Kirk Bergstrom.

by Bergstrom, Kirk | Diaz, Cameron | Pollan, Michael | Waters, Alice | Terry, Bryant, 1974- | Burke, Nadine | Oliver, Jamie, 1975- | Penwarden, Caroline | Peterson, Josh | Shenk, Jon | Heifer International | WorldLink (Firm).

Publisher: [San Francisco, Calif.] : WorldLink, c2009Other title: Food + community. | Food and community..Availability: Items available for loan: Taylor's Library-TC [Call number: 394.12 NOU 2009] (1).
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The future of food [videorecording] / Lily Films presents; directed, produced, and written by Deborah Koons Garcia ; produced by Catherine Lynn Butler.

by Butler, Catherine Lynn | Garcia, Deborah Koons | Maamouri, Sara | Kimbrell, Andrew | Benbrook, Charles | Chapela, Ignacio H.

Edition: 2 disc educational ed.Publisher: [Mill Valley, Calif.] : Lily Films, 2007Availability: Items available for loan: Taylor's Library-TC [Call number: 664 FUT 2007] (1).
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Food / Jennifer Clapp.

by Clapp, Jennifer, 1963-.

Publisher: Cambridge : Polity, 2012Availability: Items available for loan: Taylor's Library-TU [Call number: 338.47664 CLA 2012] (2).
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No cover image available
Global food equity [videorecording]

by Daoud, Georgia | Sykes, Amanda | Stavridis, Katrina.

Publisher: Bendigo, Vic. : Video Education Australasia, 2012Availability: Items available for loan: Taylor's Library-TU [Call number: 363.8 GLO 2012] (1).
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Food supply chain management : economic, social and environmental perspectives / Madeleine Pullman, Zhaohui Wu.

by Pullman, Madeleine, 1957- | Wu, Zhaohui, 1968-.

Publisher: New York ; London : Routledge, Taylor & Francis Group, 2012Availability: Items available for loan: Taylor's Library-TU [Call number: 338.19 PUL 2012] (2).
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Food systems failure : the global food crisis and the future of agriculture / edited by Christopher Rosin, Paul Stock and Hugh Campbell.

by Rosin, Christopher J. (Christopher John) | Campbell, Hugh, 1964- | Stock, Paul V.

Publisher: London ; New York : Earthscan, c2012Availability: Items available for loan: Taylor's Library-TU [Call number: 338.1 FOO 2012] (1).
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Global food crisis [electronic resource] / edited by Justin Healey.

by Healey, Justin.

Publisher: Thirroul, N.S.W. : Spinney Press, c2011Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 363.82] (1).
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Food policy for developing countries [electronic resource] : the role of government in global, national, and local food systems / Per Pinstrup-Andersen and Derrill D. Watson II ; foreword by Søren E. Frandsen, Arie Kuyvenhoven, and Joachim von Braun.

by Pinstrup-Andersen, Per | Watson, Derrill D | ebrary, Inc.

Publisher: Ithaca : Cornell University Press, 2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 338.1/91724] (1).
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The American way of eating : undercover at Walmart, Applebee's, farm fields, and the dinner table / Tracie McMillan.

by McMillan, Tracie.

Edition: 1st Scribner hardcover ed.Publisher: New York : Scribner, c2012Availability: Items available for loan: Taylor's Library-TU [Call number: 394.120973 MAC 2012] (1).
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Food insecurity / Louise I. Gerdes, book editor.

by Gerdes, Louise I, 1953-.

Publisher: Detroit, MI : Gale/Cengage Learning, c2012Availability: Items available for loan: Taylor's Library-TU [Call number: 363.8 FOO 2012] (1).
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Food and famine in the 21st century / William A. Dando, editor.

by Dando, William A, 1934-.

Publisher: Santa Barbara, Calif. : ABC-CLIO, c2012Availability: Items available for loan: Taylor's Library-TU [Call number: 363.8 FOO 2012] (2).
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Taking food public : redefining foodways in a changing world / edited by Psyche Williams-Forson, Carole Counihan.

by Williams-Forson, Psyche A | Counihan, Carole, 1948-.

Publisher: New York, NY : Routledge, 2012Availability: Items available for loan: Taylor's Library-TU [Call number: 394.12 TAK 2012] (2).
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Encyclopedia of organic, sustainable, and local food [electronic resource] / edited by Leslie A. Duram.

by Duram, Leslie A.

Publisher: Santa Barbara, Calif. : Greenwood, c2010Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 338.1/97303] (1).
Food crises and the WTO [electronic resource] : World Trade Forum / Baris Karapinar and Christian Häberli.

by Karapinar, Baris | Haberli, Christian | World Trade Forum (12th : 2008 : Bern, Switzerland).

Publisher: Cambridge ; New York : Cambridge University Press, c2010Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 338.19] (1).
Quality management in food chains / edited by Ludwig Theuvsen ... [et al.].

by European Association of Agricultural Economists (92nd : 2005 : Universität Göttingen) | Theuvsen, Ludwig.

Publisher: Wageningen : Wageningen Academic Publishers, 2007Availability: Items available for loan: Taylor's Library-TU [Call number: 664.07 EAA 2007] (1).
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Food security, poverty and nutrition policy analysis : statistical methods and applications / Suresh C. Babu, International Food Policy Research Institute, Washington, D.C., Shailendra N. Gajanan, University of Pittsburgh at Bradford, PA, Prabuddha Sanyal, Sandia National Laboratories, Alburquerque, NM.

by Babu, Suresh C | Gajanan, Shailendra N | Sanyal, Prabuddha.

Edition: Second edition.Publisher: London : Academic Press, [2014]Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 363.8] (1).
Full planet, empty plates : the new geopolitics of food scarcity / Lester R. Brown.

by Brown, Lester R. (Lester Russell), 1934-.

Publisher: New York : W.W. Norton & Company, [2012]Copyright date: ©2012Availability: Items available for loan: Taylor's Library-TU [Call number: 338.19 BRO 2012] (1).
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Food supply chain management [electronic resource] : economic, social and environmental perspectives / Madeleine Pullman, Zhaohui Wu.

by Pullman, Madeleine, 1957- | Wu, Zhaohui, 1968-.

Publisher: New York : Routledge, 2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 338.1/9] (1).