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Beverage glossary [electronic resource] Terra Whitley.

by Whitley, Terra.

Publisher: Chandni Chowk, Delhi : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.2] (1).
Bar style [electronic resource] / Ross Vinson.

by Ross Vinson.

Publisher: [S.l.] : Global Media Publishing Ltd., 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 641.874] (1).
Smoothie heaven : hundreds of divine recipes to take you to smoothie paradise / Wendy Sweetser.

by Sweetser, Wendy.

Publisher: Singapore : Page One, 2010Other title: Hundreds of divine recipes to take you to smoothie paradise.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.875 SWE 2010] (1).
The big book of juices : more than 400 natural blends for health and vitality every day / Natalie Savona.

by Savona, Natalie | Savona, Natalie. Big book of juices and smoothies.

Publisher: London : Duncan Baird Publ., c2009Availability: Items available for loan: Taylor's Library-TU [Call number: 641.875 SAV 2009] (1).
Drinking Japan : a guide to Japan's best drinks and drinking establishments / Chris Bunting.

by Bunting, Chris.

Publisher: Tokyo : Tuttle Pub., c2011Other title: Guide to Japan's best drinks and drinking establishments.Availability: Items available for loan: Taylor's Library-TU [Call number: 647.9552 BUN 2011] (2).
Food and beverage laws / R. K. Arora.

by Arora, R. K.

Publisher: New Delhi : A.P.H. Pub., 2009Availability: Items available for loan: Taylor's Library-TU [Call number: 344.5404232 ARO 2009] (1).
I drink therefore I am : a philosopher's guide to wine / Roger Scruton.

by Scruton, Roger.

Publisher: London : Continuum, 2010Availability: Items available for loan: Taylor's Library-TU [Call number: 641.2201 SCR 2010] (1).
Fermented foods and beverages of the world / edited by Jyoti Prakash Tamang, Kasipathy Kailasapathy.

by Tamang, Jyoti Prakash [editor.] | Kailasapathy, Kasipathy [editor.].

Publisher: Boca Raton, FL : CRC Press/Taylor & Francis, [2010]Copyright date: ©2010Availability: Items available for loan: Taylor's Library-TU [Call number: 664.024 FER 2010] (3).
Eat drink graphics! / [editor, concept and project director, Josep María Minguet ; co-author, Miquel Abellan].

by Minguet, Josep María | Abellán, Miquel.

Publisher: Singapore : Basheer Graphic Books, 2011Availability: Items available for loan: Taylor's Library-TU [Call number: 741.6 EAT 2011] (1).
Inside Saatchi & Saatchi [videorecording] : selling Brazilian spirit

by BBC Active (Firm).

Publisher: Frenchs Forest, NSW : BBC Active, 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 659.19064125 INS 2006] (1).
Beverage basics : understanding and appreciating wine, beer, and spirits / Robert W. Small and Michelle Couturier ; with Michael Godfrey on beer.

by Small, Robert W, 1947- | Couturier, Michelle, 1947- | Godfrey, Michael, 1959-.

Publisher: Hoboken, N.J. : John Wiley, c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 641.21 SMA 2011] (1).
Homemade soda / Andrew Schloss.

by Schloss, Andrew, 1951-.

Publisher: North Adams, MA : Storey Pub., c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 641.875 SCH 2011] (1).
Understanding alcohol & drinking problems / Jonathan Chick.

by Chick, Jonathan | British Medical Association.

Publisher: Poole, Dorset : Family Doctor Pub., 2004Other title: Understanding alcohol and drinking problems.Availability: Items available for loan: Taylor's Library-TU [Call number: 616.861 CHI 2004] (1).
Alcohol : no ordinary commodity : research and public policy / Thomas Babor ... [et al.].

by Babor, Thomas.

Edition: 2nd ed.Publisher: Oxford : Oxford University Press, 2010Availability: Items available for loan: Taylor's Library-TC [Call number: 362.292 ALC 2010] (1), Taylor's Library-TU [Call number: 362.292 ALC 2010] (1).
Alcohol and binge drinking / edited by Justin Healey.

by Healey, Justin.

Publisher: Thirroul, N.S.W. : Spinney Press, 2011Availability: Items available for loan: Taylor's Library-TC [Call number: 362.2920994 ALC 2011] (1).
The bartender's black book / Stephen Kittredge Cunningham.

by Cunningham, Stephen Kittredge.

Edition: 10th ed.Publisher: Brockton, Mass : Bartender's Black Book Co., c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 641.874 CUN 2012] (1).
Handbook of plant-based fermented food and beverage technology [electronic resource] / edited by Y.H. Hui.

by Hui, Y. H.

Edition: 2nd ed.Publisher: Hoboken : CRC Press, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 664] (1).
Alcohol / Margaret Haerens, book editor.

by Haerens, Margaret.

Publisher: Detroit, MI : Gale/Cengage Learning, c2012Availability: Items available for loan: Taylor's Library-TU [Call number: 362.292 ALC 2012] (1).
Alcohol abuse / Christine Watkins, book editor.

by Watkins, Christine, 1951-.

Publisher: Detroit, MI : Gale/Cengage Learning, c2012Availability: Items available for loan: Taylor's Library-TU [Call number: 362.2920973 ALC 2012] (1).
Alcohol in world history / Gina Hames.

by Hames, Gina.

Publisher: London ; New York : Routledge, c2012Availability: Items available for loan: Taylor's Library-TU [Call number: 394.1309 HAM 2012] (1).