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Sam the cooking guy : just a bunch of recipes / Sam Zien.
by Zien, Sam. Publisher: Hoboken, N.J. : John Wiley c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.555 ZIE 2008]
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Professional cooking / Wayne Gisslen ; photography by J. Gerard Smith.
by Gisslen, Wayne, 1946-. Edition: 7th ed.Publisher: Hoboken, NJ : John Wiley c2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.57 GIS 2011]
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Potato salad : 65 recipes from classic to cool / Debbie Moose ; photography by Jason Wyche.
by Moose, Debbie. Publisher: Hoboken, N.J. : John Wiley c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.6521 MOO 2009]
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New American table / Marcus Samuelsson with Heidi Sacko Walters ; photography by Paul Brissman.
by Samuelsson, Marcus | Walters, Heidi Sacko | Brissman, Paul. Publisher: Hoboken, N.J. : Wiley, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5973 SAM 2009]
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Helen's Asian kitchen : easy Asian noodles / Helen Chen ; photography by Jason Wyche.
by Chen, Helen | Wyche, Jason. Publisher: Hoboken, N.J. : John Wiley, 2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.595 CHE 2010]
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Go fish : fresh ideas for American seafood / Laurent Tourondel and Andrew Friedman.
by Tourondel, Laurent | Friedman, Andrew, 1967-. Publisher: Hoboken, N.J. : John Wiley c2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.692 TOU 2004]
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Eat cheap but eat well / Charles Mattocks with Mary Hunt.
by Mattocks, Charles | Hunt, Mary, 1951-. Publisher: Hoboken, NJ : John Wiley c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.552 MAT 2009]
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Elsie's turkey tacos and arroz con pollo : more than 100 Latin-flavored, great-tasting recipes for working moms / Elsie Ramos with Arlen Gargagliano.
by Ramos, Elsie | Gargagliano, Arlen. Publisher: Hoboken, N.J. : Wiley, c2007Other title: One hundred Latin-flavored, great-tasting recipes for working moms.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.57298 RAM 2007]
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Cooking at home with the Culinary Institute of America.
by Culinary Institute of America. Publisher: Hoboken, NJ : Wiley, 2003Copyright date: ©2003Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 COO 2003]
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The California Pizza Kitchen family cookbook / Larry Flax and Rick Rosenfield ; photography by Lucy Schaeffer.
by Flax, Larry | Rosenfield, Rick | California Pizza Kitchen. Publisher: Hoboken, N.J. : John Wiley c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.8248 FLA 2008]
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Best quick fixes : [180 recipes for the way you really cook] Publisher: Hoboken, N.J. : John Wiley c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.555 BES 2009]
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Best-ever recipes : [180 recipes for the way you really cook]. Publisher: Hoboken, N.J. : John Wiley c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.59 BES 2009]
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What to eat now : the best of autumn and winter eating / Valentine Warner.
by Warner, Valentine. Publisher: London : Mitchell Beazley, 2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.564 WAR 2008]
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In the kitchen : more than 1000 recipes for every day / Allan Campion and Michele Curtis.
by Campion, Allan | Curtis, Michele. Publisher: Pahran, Vic. : Hardie Grant Books, 2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 CAM 2008]
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Margaret Fulton's encyclopedia of food & cookery : the complete kitchen companion from A-Z / Margaret Fulton.
by Fulton, Margaret. Edition: Rev. and updated ed.Publisher: Prahran, Vic. : Hardie Grant Books, 2009Other title: Encyclopedia of food & cookery.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.503 FUL 2009]
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The little big cookbook : bite size cook book that comes stuffed with ideas / text: Carla Bardi, Mollie Thomson ; photography Marco Lanzo, Walter Mericchi.
by Bardi, Carla | Thomson, Mollie | Lanza, Marco, 1957- | Mericchi, Walter. Publisher: London : Apple, 2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 BAR 2008]
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Eggs : delicious recipes for all occasions / Alex Barker.
by Barker, Alex. Publisher: London : Apple, c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.675 BAR 2008]
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Contemporary Indian cuisine / Anil Ashokan ; photography by Greg Elms.
by Ashokan, Anil | Elms, Greg. Publisher: London : Apple, c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5954 ASH 2008]
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Practical professional cookery / H.L. Cracknell, R.J. Kaufmann.
by Cracknell, H. L. (Harry Louis), 1916 | Kaufmann, R. J. Edition: Revised 3rd ed.Publisher: London : Delmar/Cengage Learning, c1999Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.57 CRA 1999]
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