Your search returned 1751 results.

Not what you expected? Check for suggestions
|
Made in Great Britain / Aiden Byrne.

by Byrne, Aiden.

Publisher: London : New Holland, c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5941 BYR 2008] (1).
Jewish cooking, Jewish cooks / Ramona Koval ; photography by Robert Reichenfeld.

by Koval, Ramona, 1954- | Reichenfeld, Robert.

Publisher: Australia : New Holland, c2009Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5676 KOV 2009] (1).
Traditional Indian cooking / Ramola Parbhoo

by Parbhoo, Ramola.

Publisher: Chatswood, N.S.W. : New Holland, 2008Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5954 PAR 2008] (1).
A delicious way to earn a living : a collection of his best and tastiest food writing / Michael Bateman.

by Bateman, Michael.

Publisher: London : Grub Street, 2008Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 BAT 2008] (1).
On cooking : a textbook of culinary fundamentals / Sarah R. Labensky, Alan M. Hause, Priscilla A. Martel ; photographs by Richard Embery ; drawings by William E. Ingram.

by Labensky, Sarah R | Hause, Alan M | Martel, Priscilla.

Edition: 5th ed.Publisher: Upper Sadle River, N.J. : Pearson, c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 LAB 2011] (1).
Stephanie Alexander's kitchen garden companion / photography by Simon Griffiths and Mark Chew.

by Alexander, Stephanie, 1940- | Griffiths, Simon (Simon John) | Chew, Mark.

Publisher: Camberwell, Vic. : Latern, c2009Other title: Kitchen garden companion.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 ALE 2009] (1).
The Fat Duck cookbook / Heston Blumenthal.

by Blumenthal, Heston [author].

Publisher: London : Bloomsbury, [2009]Copyright date: ©2008Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5092 BLU 2009] (2).
The wild gourmets : adventures in food & freedom / Guy Grieve & Thomasina Miers ; photography by Jill Mead ; illustrations by Dawn Reade.

by Grieve, Guy, 1973- | Miers, Thomasina | Mead, Jill | Reade, Dawn.

Publisher: London : Bloomsbury, 2007Availability: Items available for loan: Taylor's Library-TU [Call number: 641.6 GRI 2007] (1).
Tree to Table : Cooking with Australian olive oil / Patrice Newell ; photography by Simon Griffiths.

by Newell, Patrice, 1956- | Griffiths, Simon (Simon John).

Publisher: Camberwell, Vic. : Lantern, 2008Availability: Items available for loan: Taylor's Library-TU [Call number: 641.6463 NEW 2008] (1).
Poultry : identification, fabrication and utilization / Thomas Schneller.

by Schneller, Thomas (Thomas K.).

Publisher: Clifton Park, NY : Delmar/Cengage Learning, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 641.665 SCH 2010] (2).
Are you really going to eat that? : reflections of a culinary thrill seeker / Robb Walsh.

by Walsh, Robb, 1952-.

Publisher: New York : Anchor Books, c2003Availability: Items available for loan: Taylor's Library-TU [Call number: 394.1 WAL 2003] (1).
The 10 minute cook : 80 recipes for preparing great food fast / Jenni Fleetwood.

by Fleetwood, Jenni.

Publisher: London : Southwater, c2009Other title: Ten-minute cook.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.555 FLE 2009] (1).
Appetizers : fabulous first courses, dips, soups, snacks, quick bites and light meals : 150 delicious ideas shown in over 230 photographs / Christine Ingram.

by Ingram, Christine.

Publisher: London : Hermes House, c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 641.812 ING 2008] (1).
The food of China : 80 simple and delicious recipes from the Middle Kingdom / by Kenneth Law, Lee Cheng Meng and Max Zhang ; introduction by Don J. Cohn ; photographs by Luca Invernizzi Tettoni.

by Law, Kenneth | Zhang, Max | Lee, Cheng Meng | Cohn, Don | Invernizzi, Luca.

Publisher: Singapore : Periplus Editions, 2004Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5951 LAW 2004] (1).
Vegetables & salads : quick and easy, proven recipes / [general editor, Gina Steer].

by Steer, Gina.

Publisher: London : Flame Tree, c 2006Other title: Vegetables and salads.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.65 VEG 2006] (1).
Easy entertaining / recipes and food styling, George Dolese ; general editor, Chuck Williams ; photography, Anna Williams ; styling, Robin Turk ; text, Steve Siegelman.

by Dolese, George.

Publisher: Chichester : Bonnier Books, 2007Availability: Items available for loan: Taylor's Library-TU [Call number: 641.568 DOL 2007] (1).
South Indian temptations : the complete collection of mouth-watering south Indian recipes / Devagi Sanmugam.

by Devagi Sanmugam.

Publisher: Petaling Jaya : MPH Group Pub., c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 641.59548 DEV 2010] (1).
The Oxford companion to food / Alan Davidson ; edited by Tom Jaine ; consultant editor, Jane Davidson ; research director, Helen Saberi ; illustrations by Soun Vannithone.

by Davidson, Alan, 1924- | Jaine, Tom.

Edition: 2nd ed.Publisher: Oxford : Oxford University Press, 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3003 DAV 2006] (4).