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Understanding alcohol & drinking problems / Dr Jonathan Chick.

by Chick, Jonathan | British Medical Association.

Publisher: Poole, Dorset : Family Doctor Publications Limited in association with the British Medical Association, 2013Other title: Understanding alcohol and drinking problems.Availability: Items available for loan: Taylor's Library-TC [Call number: 616.861 CHI 2013] (1).
Drinks / Vincent Gasnier ; photography by Ian O'Leary.

by Gasnier, Vincent, 1974-.

Publisher: London : Dorling Kindersley, 2005Copyright date: ©2005Availability: Items available for loan: Taylor's Library-TU [Call number: 641.874 GAS] (1).
Educated tastes [electronic resource] : food, drink, and connoisseur culture / edited and with an introduction by Jeremy Strong.

by Strong, Jeremy.

Publisher: Lincoln : University of Nebraska Press, c2011Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 394.1/2] (1).
Australian wine vintages [electronic resource] : 2012 / Robert Geddes.

by Geddes, Robert.

Edition: 29th ed.Publisher: [Sydney] : Geddes A Drink Publications, c2011Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.220994] (1).
The beverage service world / Wallace Rande, Valentino Luciani.

by Rande, Wallace L | Luciani, Valentino.

Publisher: Upper Saddle River, N.J. : Prentice Hall, 2001Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 RAN] (2).
The Australian bar attendant's handbook / George Ellis.

by Ellis, George, 1942-.

Edition: 2nd ed.Publisher: Melbourne : Hospitality Press, c1997Availability: Items available for loan: Taylor's Library-TU [Call number: 641.874 ELL] (2).
Drink spiking [videorecording] : awareness and avoidance.

by Rutigliano, Katrina | Elliot, Thomas | Norris, Hannah | Video Education Australasia.

Publisher: Bendigo, Vic. : VEA, 2008Availability: Items available for loan: Taylor's Library-TC [Call number: 362.299 DRI 2008] (1).
Marguerite Patten's perfect cooking : drinks, preserves and sweetmeats.

Publisher: London : New English Library, 1972Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 MAR] (1).
Food and beverage service / Dennis R. Lillicrap, John A. Cousins.

by Lillicrap, D. R | Cousins, John A.

Edition: 3rd ed.Publisher: London : ELBS/Hodder & Stoughton, 1990Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 LIL] (1).
The taste culture reader : experiencing food and drink / edited by Carolyn Korsmeyer.

by Korsmeyer, Carolyn [editor.].

Edition: Second editionPublisher: London ; New York : Bloomsbury Academic, an imprint of Bloomsbury Publishing PIc, [2017]Availability: Items available for reference: Taylor's Library-TU [Call number: 641.5 TAS 2017] (1).