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Mastering cheese : lessons for connoisseurship from a maître fromager / Max McCalman, David Gibbons.
by McCalman, Max | Gibbons, David, 1957-. Edition: 1st ed.Publisher: New York : Clarkson Potter, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.373 MAC 2009]
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Many more kitchen secrets from Betty Saw / Betty Saw.
by Saw, Betty. Publisher: Singapore : Times Editions/Marshall Cavendish, 2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 SAW 2004]
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Passage thru' India : featuring 108 simply delicious recipes / by Chef PS Kadam.
by Kadam, P. S. Publisher: Kuala Lumpur : Berita Pub., c2010Other title: Passage thru India : featuring one hundred eight simply delicious recipes.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5954 KAD 2010]
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500 Mexican dishes / Judith Fertig.
by Fertig, Judith M. Publisher: London : Apple, 2010Other title: Five hundred Mexican dishes..Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5972 FER 2010]
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Chinese food and foodways in Southeast Asia and beyond / edited by Tan Chee-Beng.
by Tan, Chee Beng. Publisher: Singapore : NUS Press, c2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 394.12089951 CHI 2011]
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The great book of ingredients. Publisher: Singapore : Page One, 2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.3 GRE 2010]
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The rice diet renewal : a healing 30-day program for lasting weight loss / Kitty Gurkin Rosati.
by Rosati, Kitty Gurkin, 1954-. Publisher: Hoboken, N.J. : John Wiley, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 613.25 ROS 2010]
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The chocolate therapist : a user's guide to the extraordinary health benefits of chocolate / Julie Pech.
by Pech, Julie. Publisher: Hoboken, N.J. : John Wiley, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 613.28 PEC 2010]
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The flexitarian diet : the mostly vegetarian way to lose weight, be healthier, prevent disease and add years to your life / Dawn Jackson Blatner.
by Blatner, Dawn Jackson. Publisher: New York : McGraw-Hill, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5635 BLA 2009]
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Vegetarian : 141 recipes celebrating fresh, seasonal ingredients / Alice Hart ; photographs by Lisa Linder.
by Hart, Alice. Publisher: Miller's Point, N.S.W. ; London : Murdoch Books, 2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5636 HAR 2011]
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Dessert professional. Publisher: New York, N.Y. : Haymarket Group Ltd., c2008-Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.505 DES]
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Fresh from the market / by Laurent Tourondel and Charlotte March.
by Tourondel, Laurent | March, Charlotte. Publisher: Hoboken, N.J. : John Wiley, 2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5944 TOU 2010]
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Encyclopedia of Jewish food / Gil Marks.
by Marks, Gil. Publisher: Hoboken, N.J. : John Wiley, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5676 MAR 2010]
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Grand livre de cuisine : Alain Ducasse's culinary encyclopedia / Jean Francois Piège ... [et al.].
by Ducasse, Alain | Piège, Jean-François. Publisher: France : Alain Ducasse, 2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5944 DUS 2009]
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Food heroes : 16 culinary artisans preserving tradition / Georgia Pellegrini.
by Pellegrini, Georgia. Publisher: New York : Stewart, Tabori & Chang, 2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.013 PEL 2010]
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Good eats 2 : the middle years / Alton Brown.
by Brown, Alton. Publisher: New York : Stewart, Tabori & Chang, 2010Other title: Good eats two.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 BRO 2010]
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Memories of Philippine kitchens : stories and recipes from far and near / Amy Besa and Romy Dorotan ; photographs by Neal Oshima.
by Besa, Amy | Dorotan, Romy. Publisher: New York : Stewart, Tabori & Chang, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.59599 BES 2006]
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