Taylor's Library

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Baby gourmet / Jenny Carenco ; photography by Frédéric Lucano ; styling by Sonia Lucano ; home economist, Alisa Morov.

by Carenco, Jenny | Lucano, Fred | Lucano, Sonia | Morov, Alisa.

Edition: English language ed.Publisher: London : Simon & Schuster, 2011Availability: Items available for loan: Taylor's Library-TU [Call number: 641.56222 CAR 2011] (1).
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Weight Watchers seasonally sensational : utterly delicious recipes using fresh ingredients for every month of the year.

by Weight Watchers International.

Publisher: London : Simon & Schuster, 2012Other title: Seasonally sensational.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.564 WEI 2012] (1).
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Good Bite's weeknight meals : delicious made easy / photography by Matt Armendariz ; edited by Sepideh Saremi.

by Saremi, Sepideh.

Publisher: Hoboken, N.J. : John Wiley, c2011Other title: Weeknight meals.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.555 GOO 2011] (1).
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Barista coffee.

Publisher: Carlton North, Vic. : R&R Publications Marketing, 2010Availability: Items available for loan: Taylor's Library-TU [Call number: 641.877 BAR 2010] (1).
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Mediterranean cuisine : secrets from coastal Italian kitchens / [edited by] Academia Barilla.

by Academia Barilla.

Publisher: Vercelli : White Star, c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5945 MED 2011] (1).
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Foodscapes, foodfields, and identities in Yucatán / Steffan Igor Ayora-Diaz.

by Ayora Diaz, Steffan Igor.

Publisher: New York, N.Y. : Berghahn Books, c2012Availability: Items available for loan: Taylor's Library-TU [Call number: 394.125097265 AYO 2012] (1).
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Garde manger : cold kitchen fundamentals / contributing authors, Edward G. Leonard, Brenda R. Carlos, Tina Powers.

by Leonard, Edward G | Carlos, Brenda R | Powers, Tina, 1951-.

Publisher: Upper Saddle River, NJ : Pearson, c2012Availability: Items available for loan: Taylor's Library-TU [Call number: 641.79 LEO 2012] (1).
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Good food / Neil Perry ; photography by Earl Carter.

by Perry, Neil, 1957- | Carter, Earl.

Publisher: Millers Point, NSW ; London : Murdoch Books, 2010Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 PER 2010] (1).
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Best signature outdoor kitchens.

Publisher: Upper Saddle River, NJ : Creative Homeowner, 2012Other title: Outdoor kitchens.Availability: Items available for loan: Taylor's Library-TU [Call number: 747.88 BES 2012] (1).
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Delicious gifts : tasty creations to make and give / Jess McCloskey.

by Mccloskey, Jess.

Publisher: Tunbridge Wells : Search Press, 2011Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 MAC 2011] (1).
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Food science experiments [videorecording].

by Turgeson, Susan | Learning Zone Express (Firm).

Publisher: [Owatonna, MN] : Learning ZoneXpress, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3 FOO 2010] (1).
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The River Cottage herb handbook / by Nikki Duffy ; introduced by Hugh Fearnley-Whittingstall.

by Duffy, Nikki | Fearnley-Whittingstall, Hugh.

Publisher: London : Bloomsbury, 2012Other title: Herbs.Availability: Items available for loan: Taylor's Library-TC [Call number: 635.7 DUF 2012] (1).
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SPQR : modern Italian food and wine / Shelley Lindgren and Matthew Accarrino with Kate Leahy ; photographs by Sara Remington.

by Lindgren, Shelley | Accarrino, Matthew | Leahy, Kate.

Publisher: Berkeley : Ten Speed Press, c2012Other title: Modern Italian food and wine.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5945 LIN 2012] (1).
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Pregnancy cooking & nutrition for dummies / by Tara Gidus.

by Gidus, Tara.

Publisher: Hoboken, N.J. : Wiley, c2012Other title: Pregnancy cooking and nutrition for dummies.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.56319 GID 2012] (1).
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Garde manger : the art and craft of the cold kitchen / the Culinary Institute of America.

by Culinary Institute of America.

Edition: Fourth editionPublisher: Hoboken, New Jersey : John Wiley, [2012]Copyright date: ©2012Availability: Items available for loan: Taylor's Library-TU [Call number: 641.79 GAR 2012] (2).
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My Indian Kitchen [electronic resource] : Preparing Delicious Indian Meals without Fear or Fuss.

by Nayak, Hari | Turkel, Jack.

Publisher: New York : Tuttle Pub., 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.5954] (1).
Baking for special diets / Richard J. Coppedge, Jr. CMB, The Culinary Institute of America.

by Coppedge, Richard J [author.] | Culinary Institute of America [issuing body.].

Publisher: Hoboken, New Jersey : John Wiley & Sons, 2016Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.815] (2).
Good housekeeping 400 healthy recipes : easy, delicious, low-calorie.

by Good Housekeeping Institute (New York, N.Y.).

Publisher: New York : Hearst Books, [2014]Copyright date: ©2014Other title: Good housekeeping four hundred healthy recipes.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5635 GOO 2014] (1).
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Feast : generous vegetarian meals for any eater and every appetite / Sarah Copeland ; photography by Yunhee Kim.

by Copeland, Sarah [author.] | Kim, Yunhee [photographer.].

Publisher: San Francisco, California : Chronicle Books, [2013]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.5636] (1).