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Okashi : sweet treats made with love / Keiko Ishida.

by Ishida, Keiko, 1965-.

Publisher: Singapore : Marshall Cavendish Cuisine, c2012Availability: Items available for loan: Taylor's Library-TU [Call number: 641.860952 ISH 2012] (1).
The best of Chef Wan.

by Wan, Chef, 1958-.

Publisher: Singapore : Marshall Cavendish Cuisine, 2012Other title: Best of Chef Wan : a taste of Malaysia.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.59595 WAN 2012] (1).
Malay heritage cooking / Rita Zahara ; foreword by Zuraidah Abdullah.

by Rita Zahara | Zuraidah Abdullah.

Publisher: Singapore : Marshall Cavendish Cuisine, c2012Availability: Items available for loan: Taylor's Library-TU [Call number: 641.59595 RIT 2012] (1).
Indian heritage cooking / Devagi Sanmugam & Shanmugam Kasinathan.

by Devagi Sanmugam | Kasinathan, Shanmugam.

Publisher: Singapore : Marshall Cavendish Cuisine, c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 641.595957 DEV 2011] (1).
Malaysian home cooking / Lee Sook Ching.

by Lee, Sook Ching.

Publisher: Singapore : Marshall Cavendish Cuisine, [2014]Copyright date: ©2014Availability: Items available for loan: Taylor's Library-TC [Call number: 641.59595 LEE 2014] (2), Taylor's Library-TU [Call number: 641.59595 LEE 2014] (1).
Peranakan snacks & desserts / Julie Yee.

by Yee, Julie.

Publisher: Singapore : Marshall Cavendish Cuisine, [2015]Copyright date: ©2015Other title: Peranakan snacks and desserts.Availability: Items available for loan: Taylor's Library-TC [Call number: 641.59595 YEE 2015] (2), Taylor's Library-TU [Call number: 641.59595 YEE 2015] (2).
The little Malaysian cookbook / Wendy Hutton.

by Hutton, Wendy.

Publisher: Singapore : Marshall Cavendish Cuisine, 2014Availability: Items available for loan: Taylor's Library-TC [Call number: 641.59595 HUT 2014] (2), Taylor's Library-TU [Call number: 641.59595 HUT 2014] (1).
Best of Malaysian cooking / Betty Saw.

by Saw, Betty.

Edition: New edition.Publisher: Singapore : Marshall Cavendish Cuisine, 2014Availability: Items available for loan: Taylor's Library-TC [Call number: 641.59595 SAW 2014] (2), Taylor's Library-TU [Call number: 641.59595 SAW 2014] (1).
The little Malaysian cookbook / Wendy Hutton.

by Hutton, Wendy.

Publisher: Singapore : Marshall Cavendish Cuisine, 2014Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.59595] (1).
Malaysian home cooking / Lee Sook Ching ; Yu Hui Ying, photographer.

by Lee, Sook Ching [author.] | Hui, Ying Yu [photographer.].

Publisher: Singapore : Marshall Cavendish Cuisine, 2014Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.59595] (1).
Asia [electronic resource] : a step-by-step cookbook / Sylvia Kang ; [editor, Sylvy Soh].

by Kang, Sylvia | Soh, Sylvy | ebrary, Inc.

Publisher: Singapore : Marshall Cavendish Cuisine, 2009Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.595] (1).
Asian soups, stews and curries / Lee Geok Boi ; editor, Lydia Leong ; designer, Bernard Go Kwang Meng ; photographer, Liu Hongde.

by Lee, Geok Boi [author.] | Leong, Lydia [editor.] | Go, Bernard Kwang Meng [designer.] | Hongde, Liu [photographer.].

Publisher: Singapore : Marshall Cavendish Cuisine, 2014Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.813095] (1).
Dim sum [electronic resource] : traditional favourites and innovative creations / Chan Chen Hei.

by Hei, Chan Chen | ebrary, Inc.

Publisher: Singapore : Marshall Cavendish Cuisine, 2005Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
The best of Asian cooking : 300 authentic recipes / Arlene Diego, Dhershini Govin Winodan, Heinz von Holzen, Keiko Ishida, Lee MinJung, Nguyen Thanh Diep.

by Diego, Arlene [author.] | Dhershini Govin Winodan, 1953- [author.] | Holzen, Heinz Von [author.] | Ishida, Keiko, 1965- [author.] | Lee, MinJung, 1970- [author.] | Diep, Nguyen Thanh [author.].

Publisher: Singapore : Marshall Cavendish Cuisine, [2013]Copyright date: ©2013Other title: 300 authentic recipes | Three hundred authentic recipes.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.595 DIE 2013] (2).
New Shanghai cuisine : bridging the old and the new / Jereme Leung.

by Leung, Jereme, 1971-.

Publisher: Singapore : Marshall Cavendish Cuisine, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5951132 LEU] (1).