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The great book of wine/ [edited by Joseph Jobe].
by Jobe, Joseph. Edition: Rev. and enl. ed.Publisher: New Jersey : Chartwell Books, 1982Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.22 GRA]
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The great book of wine / created and produced by Edita Lausanne.
by Edita Lausanne (Firm). Publisher: New York : World Publishers [1970]Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.22 GRA]
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Larousse encyclopedia of wine / general editor, Christopher Foulkes
by Foulkes, Christopher. Edition: Updated ed.Publisher: London : Hamlyn, 2001Other title: Encyclopedia of wine.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.2203 LAR]
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Wine & food pairings cookbook : with more than 80 recipes and wine recommendations / by the editors of Wine enthusiast magazine ; foreword by Tim Moriarty & Susan Kostrzewa. Publisher: Philadelphia, PA : Running Press, c2008Other title: Wine and food pairings cookbook.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 WIN 2008]
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Wine encyclopaedia / Christian Callec.
by Callec, Christian. Publisher: The Netherlands : Rebo International, c1999Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.22 CAL]
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Appreciating fine wines : the new accessible guide to the subtleties of the world's finest wines / Jim Budd.
by Budd, Jim. Publisher: Kent, UK : Grange Books, 2001Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.22 BUD]
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Recipes : wines and spirits / illustrations by Matt Greene Publisher: Netherland : Time life International, 1968Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.21 REC]
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Behind the label : introducing wines and spirits and associated beverages. Publisher: London : Wines and Spirit Education Trust, 2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.22 BEH]
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Exploring wines & spirits/ Christopher Fielden in association with the Wine & Spirit Education Trust
by Fielden, Christopher | Wine and Spirit Education Trust. Publisher: London : Wine & Spirit Education Trust, 2003Other title: Exploring wines and spirits.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.22 FIE]
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The world atlas of wine / Hugh Johnson, Jancis Robinson.
by Johnson, Hugh, 1939- | Robinson, Jancis. Edition: 5th ed.Publisher: London : Mitchell Beazley, c2001Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.22 JOH 2001]
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Oz Clarke's introducing wine
by Clarke, Oz. Edition: Revised editionPublisher: London : A Time Warner / Websters Book, [2003]Copyright date: ©2003Other title: Introducing wine.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.22 CLA]
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An introduction to Australian wine / James Halliday.
by Halliday, James, 1938-. Publisher: NSW, Australia : HarperCollins, 1992Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.220994 HAL]
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The Learning Annex presents the pleasure of wine : [the smarter approach to the world of wine] / with Ian Blackburn and Allison Levine.
by Blackburn, Ian, 1968- | Levine, Allison. Publisher: New York : Wiley, c2004Other title: Pleasure of wine.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.22 BLA]
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The wines of Bordeaux / Gilbert Delos ; photographs by Philippe Hurlin.
by Delos, Gilbert | Hurlin, Philippe. Publisher: London : Apple Press, [1997]Copyright date: ©1997Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.22 DEL]
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The new wine lover's companion / Ron Herbst and Sharon Tyler Herbst.
by Herbst, Ron | Herbst, Sharon Tyler. Edition: 2nd edition.Publisher: Hauppauge, New York : Barron's, [2003]Copyright date: ©2003Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.22 HER]
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White wine for dummies / by Ed McCarthy and Mary Ewing-Mulligan.
by McCarthy, Ed | Ewing-Mulligan, Mary. Publisher: Foster City, CA : IDG Books Worldwide, c1996Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.22 MAC]
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The art and science of wine / James Halliday and Hugh Johnson.
by Halliday, James | Johnson, Hugh. Publisher: London : Octupus Publishing, 1992Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.22 HAL]
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Oz Clarke's encyclopedia of wine : an A-Z guide to the wines of the world / [Oz Clarke].
by Clarke, Oz. Edition: Rev. ed.Publisher: Boston ; London : Little, Brown, 2003Other title: Encyclopedia of wine.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.22 CLA]
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