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Encyclopedia of feminist theories [electronic resource] / edited by Lorraine Code.

by Code, Lorraine | ebrary, Inc.

Publisher: London ; New York : Routledge, 2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 305.42/03] (1).
Encyclopedia of tourism [electronic resource] / chief editor Jafar Jafari.

by Jafari, Jafar | ebrary, Inc.

Publisher: London : Routledge, 2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 338.4791] (1).
The Cambridge encyclopedia of human growth and development / edited by Stanley J. Ulijaszek, Francis E. Johnston, and Michael A. Preece.

by Ulijaszek, Stanley J | Johnston, Francis E, 1931- | Preece, M. A.

Publisher: Cambridge : Cambridge University Press, 2000Other title: Human growth and development.Availability: Items available for loan: Taylor's Library-TU [Call number: 612.603 CAM 2000] (1).
Cinema studies : the key concepts / Susan Hayward.

by Hayward, Susan.

Edition: 3rd ed.Publisher: Abingdon, Oxon : Routledge, 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 791.4303 HAY] (1).
New concise larousse gastronomique : the culinary classic / with the assistance of the Gastronomic Committee President Joël Robuchon.

by Robuchon, Joël, 1945-.

Edition: Revised and updated edition.Publisher: London : Hamlyn, 2007Other title: Larousse Gastronomique.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.503 NEW 2007] (2).
The pastry chef's companion : a comprehensive resource guide for the baking and pastry professional / Glenn Rinsky, Laura Halpin Rinsky.

by Rinsky, Glenn | Rinsky, Laura Halpin.

Publisher: Hoboken, N.J. : John Wiley, c2009Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3003 RIN] (3).
The Italian American experience [electronic resource] : an encyclopedia / editors, Salvatore J. LaGumina ... [et al.].

by LaGumina, Salvatore John, 1928- | ebrary, Inc.

Publisher: New York : Garland Pub., 2000Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 973/.0451] (1).
Visual dictionary

Edition: Rev. and updated ed.Publisher: London : Dorling Kindersley, 2011Availability: Items available for loan: Taylor's Library-TC [Call number: 032 VIS 2011] (1).
Encyclopedia of Russian women's movements [electronic resource] / edited by Norma Corigliano Noonan and Carol Nechemias.

by Noonan, Norma C | Nechemias, Carol, 1947- | ebrary, Inc.

Publisher: Westport, Conn. : Greenwood Press, 2001Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 305.42/0947] (1).
The etymologies of Isidore of Seville [electronic resource] / [translated by] Stephen A. Barney ... [et al.] ; with the collaboration of Muriel Hall.

by Isidore, of Seville, Saint, d. 636 | Barney, Stephen A | ebrary, Inc.

Publisher: Cambridge, UK ; New York : Cambridge University Press, 2006Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
The New York Times guide to essential knowledge : a desk reference for the curious mind.

Edition: Rev. and expanded 2nd ed., 2nd U.S. ed.Publisher: New York : St. Martin's Press, 2007Other title: Guide to essential knowledge.Availability: Items available for loan: Taylor's Library-TU [Call number: 031 NEW 2007] (1).
The religion book : places, prophets, saints, and seers / Jim Willis.

by Willis, Jim, 1946-.

Publisher: Detroit : Visible Ink, 2004Availability: Items available for loan: Taylor's Library-TU [Call number: 200 WIL 2004] (1).
Oz Clarke's encyclopedia of wine : an A-Z guide to the wines of the world / [Oz Clarke].

by Clarke, Oz.

Edition: Rev. ed.Publisher: Boston ; London : Little, Brown, 2003Other title: Encyclopedia of wine.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.2203 CLA 2003] (1).
Encyclopedia of contemporary French culture [electronic resource] / edited by Alex Hughes and Keith Reader.

by Hughes, Alex | Reader, Keith | ebrary, Inc.

Publisher: London ; New York : Routledge, 2003Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 944.08/03] (1).
Encyclopedia of infectious diseases : modern methodologies / edited by Michel Tibayrenc

by Tibayrenc, Michel.

Publisher: Hoboken, N.J. : Wiley-Liss, c2007Availability: Items available for loan: Taylor's Library-TU [Call number: 362.1969003 ENC] (1).
The book of art : a pictorial encyclopedia of painting, drawing and sculpture.

Publisher: New York : Grolier, 1965Availability: Items available for loan: Taylor's Library-TU [Call number: 703 BOO] (10).
The concise encyclopedia of foods & nutrition / M. E. Ensminger ... [et al.].

by Ensminger, M. Eugene.

Publisher: Boca Raton, FL : CRC Press, c1995Other title: Concise encyclopedia of foods and nutrition | Foods & nutrition | Foods and nutrition.Availability: Items available for loan: Taylor's Library-TU [Call number: 613.203 CON] (1).
Hutchinson Dictionary of ideas [electronic resource].

by Norton, Anne-Lucie | ebrary, Inc.

Publisher: Abingdon : Helicon Publishing, 2005Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 031] (1).