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Hospitality industry financial accounting / Raymond S. Schmidgall, James W. Damitio.

by Schmidgall, Raymond S, 1945- | Damitio, James W.

Edition: 3rd ed.Publisher: Lansing, Mich : Educational Institute, American Hotel & Lodging Association, c2006Availability: Items available for loan: Taylor's Library-TU [Call number: 657.837 SCH] (1).
Chocolates on the pillow aren't enough : reinventing the customer experience / Jonathan M. Tisch ; with Karl Weber.

by Tisch, Jonathan M.

Publisher: Hoboken, N.J. : John Wiley, c2007Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 TIS] (1).
Putting heads on beds : the complete practical guide to marketing your independent hotel or guest accommodation / Michael Cockman.

by Cockman, Michael.

Publisher: Oxford : How to Books, 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940688 COC] (1).
Hotel operations management / David K. Hayes, Ph.D., Jack D. Ninemeier, Ph.D., Allisha A. Miller.

by Hayes, David K [author.] | Ninemeier, Jack D [author.] | Miller, Allisha A [author.].

Edition: Third edition.Publisher: Boston : Pearson Education, Inc., [2017]Copyright date: ©2017Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 HAY 2017] (2).
Developing hospitality properties and facilities / edited by Josef Ransley and Hadyn Ingram.

by Ingram, Hadyn | Ransley, Josef.

Edition: 2nd ed.Publisher: Oxford : Butterworth Heinemann, c2004Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940682 DEV] (2).
Hospitality business development [electronic resource] / Ahmed Hassanien, Crispin Dale, Alan Clarke.

by Hassanien, Ahmed | Dale, Crispin | Clarke, Alan, 1956- | ebrary, Inc.

Edition: 1st ed.Publisher: Amsterdam : Butterworth-Heinemann, an imprint of Elsevier, 2010Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
Information and communication technologies in tourism 2010 [electronic resource] : proceedings of the international conference in Lugano, Switzerland, February 10-12, 2010 / Ulrike Gretzel, Rob Law, Matthias Fuchs (eds.).

by International Conference on Information and Communication Technologies in Tourism (2010 : Lugano, Switzerland) | Gretzel, Ulrike | Law, Rob | Fuchs, Matthias | ebrary, Inc.

Publisher: Wien : Springer, 2010Other title: eTourism horizons.Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Club management in North America [electronic resource] / Guest editor Clayton W. Barrows.

by Barrows, Clayton W | ebrary, Inc.

Publisher: Bradford, England : Emerald Group Pub, c2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Tourism and hospitality management in the Caribbean [electronic resource] / guest editor, Chandana Jayawardena.

by Jayawardena, Chandana | ebrary, Inc.

Publisher: Bradford, England : Emerald Group Pub, c2003Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
The impact of strategic human resource management on organizational performance [electronic resource] / guest editors Norma D'Annunzio-Green, Gillian Maxwell and Sandra Watson.

by D'Annunzio-Green, Norma | Maxwell, Gillian | Watson, Sandra | ebrary, Inc.

Publisher: Bradford, England : Emerald Group Pub, c2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Applying partial least squares in tourism and hospitality research / edited by Faizan Ali, S. Mostafa Rasoolimanesh, Cihan Cobanoglu.

by Ali, Faizan [editor.] | Rasoolimanesh, S. Mostafa [editor.] | Cobanoglu, Cihan [editor.].

Publisher: United Kingdom : Emerald Publishing, 2019Availability: Items available for loan: Taylor's Library-TU [Call number: 338.47910015118 APP 2019] (1).
Hospitality management / Lynn Van der Wagen, Lauren White.

by Van der Wagen, Lynn [author.] | White, Lauren (Public relations manager) [author.].

Edition: 4th edition.Publisher: South Melbourne, Victoria : Cengage Learning Australia, [2019]Copyright date: ©2019Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 VAN 2019] (1). On order (1).
World hospitality and tourism trends [electronic resource] / Chandana Jayawardena.

by Jayawardena, Chandana | ebrary, Inc.

Publisher: Bradford, England : Emerald Group Pub, c2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 338.4/791] (1).
Competence-based innovation in hospitality and tourism / edited by Harald Pechlaner, Elisa Innerhofer.

by Pechlaner, Harald [editor.] | Innerhofer, Elisa [editor.].

Publisher: London ; New York : Routledge, 2016Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 COM 2016] (1).
Meetings, expositions, events, and conventions : an introduction to the industry / George G. Fenich, Ph.D.

by Fenich, George G [author.].

Edition: Fifth edition.Publisher: Hudson Street, NY : Pearson, [2019]Copyright date: ©2019Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94 FEN 2019] (4). Items available for reference: Taylor's Library-TU [Call number: 647.94 FEN 2019] (1).
Advances in hospitality and leisure. Volume 13 / edited by Joseph S. Chen.

by Chen, Joseph (Joseph Si) [editor.].

Publisher: Bingley, U.K. : Emerald Publishing Limited, 2017Copyright date: ©2017Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 647.94] (1).
Vertical disintegration in the corporate hotel industry : the end of business as usual / Angela Roper.

by Roper, Angela [author.].

Edition: First edition.Publisher: London : Taylor and Francis, 2017Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 910.46] (1).
Tourism and hospitality : perspectives, opportunities and challenges / editor, Rafael A. Krebs.

by Krebs, Rafael A [editor.].

Publisher: Hauppauge, New York : Nova Science Publishers, Inc., [2017]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 306.4/819] (1).
The Routledge handbook of hospitality marketing / edited by Dogan Gursoy.

by Gursoy, Dogan [editor.].

Publisher: New York : Routledge, 2018Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 647.94068/8] (1).
Peer to peer accommodation networks [electronic resource] : pushing the boundaries / Sara Dolnicar.

by Dolnicar, Sara [author.].

Publisher: Oxford : Goodfellow Publishers Ltd, [2018]Copyright date: ©2018Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 647.9/4] (1).