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The magazine article : how to think it, plan it, write it / Peter P. Jacobi.
by Jacobi, Peter P. Publisher: Bloomington, Ind. : Indiana University Press, c1991Availability: Items available for loan: Taylor's Library-TU
[Call number: 808.02 JAC]
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The Routledge handbook of tourism research [electronic resource] / edited by Cathy H.C. Hsu and William C. Gartner.
by Hsu, Cathy H. C | Gartner, William C. Publisher: London : Routledge, 2012Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 338.4/791]
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MySQL and mSQL / Randy Jay Yarger, George Reese and Tim King.
by Yarger, Randy Jay | King, Tim, 1954- | Reese, George. Publisher: Sebastopol, CA : O'Reilly, 1999Availability: Items available for loan: Taylor's Library-TU
[Call number: 005.756 YAR]
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Valve selection handbook : engineering fundamentals for selecting manual valves, check valves, pressure relief valves, and rupture discs / R.W. Zappe.
by Zappe, R. W, 1912-. Edition: 4th ed.Publisher: Houston, Tex. : Gulf Publishing Co, 1999Availability: Items available for loan: Taylor's Library-TU
[Call number: 621.84 ZAP]
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Anyone can write a "best-seller" ... and get it published : a complete guide to writing nonfiction / John C. Biardo.
by Biardo, John C. Publisher: Elmwood Park, Ill. : Elmwood Park Pub. Co., c1991Availability: Items available for loan: Taylor's Library-TU
[Call number: 808.02 BIA]
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Training games for career development / James J. Kirk, Lynne D. Kirk ; with drawings by Matthew J. Kirk and Brandon A. Kirk.
by Kirk, James J | Kirk, Brandon A | Kirk, Lynne D | Kirk, Matthew J. Publisher: New York : McGraw-Hill, c1995Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.3124 KIR]
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The ISO 14000 handbook / edited by Joseph Cascio.
by Cascio, Joseph. Publisher: Milwaukee, Wis. : ASQ Quality Press, 1996Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.408 ISO]
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Juran's quality handbook / Joseph M. Juran, co-editor-in-chief, A. Blanton Godfrey, co-editor-in-chief
by Godfrey, A Blanton | Juran, J. M. (Joseph M.). Edition: 5th ed., Int. ed.Publisher: New York : Singapore : McGraw-Hill ; McGraw-Hill Book Co., 2000Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.562 JUR]
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Handbook of meat, poultry and seafood quality [electronic resource] / [edited by] Leo M L Nollet.
by Nollet, Leo M. L, 1948-. Edition: 2nd ed.Publisher: Chichester, West Sussex ; Hoboken, N.J. : Wiley, 2012Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 363.19/29]
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Schaum's quick guide to great business writing : how to write letters, papers, memos, and job applications / Suzanne Sparks Fitzgerald.
by Fitzgerald, Suzanne Sparks. Edition: Int ed.Publisher: N.Y. : Singapore : McGraw-Hill ; McGraw-Hill Book Co., 1999Availability: Items available for loan: Taylor's Library-TU
[Call number: 808.06665 FIT]
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Handbook of food safety [electronic resource] / Sienna Lear.
by Lear, Sienna. Edition: 1st ed.Publisher: Delhi, [India] : Library Press, 2012Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 363.19/26]
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Handbook of food processing and technology [electronic resource] / Lionel Elkins.
by Elkins, Lionel. Edition: 1st ed.Publisher: Delhi, [India] : Library Press, 2012Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 664/.02]
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The Routledge handbook of events [electronic resource] / Stephen J. Page and Joanne Connell.
by Page, Stephen, 1963- | Connell, Joanne. Publisher: Abingdon, Oxon ; N.Y. : Routledge, c2012Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 394.2]
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Television production handbook / Herbert Zettl
by Zettl, Herbert. Edition: 7th ed.Publisher: Belmont, Calif. : Wadsworth, 2000Availability: Items available for loan: Taylor's Library-TU
[Call number: 791.450232 ZET]
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