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The handbook of child and adolescent clinical psychology : a contextual approach / Alan Carr.

by Carr, Alan [author.].

Edition: Third edition.Publisher: Oxfordshire [England] ; New York, New York : Routledge, 2016Copyright date: ©2016Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 618.92/8914] (1).
Spon's first stage estimating handbook / by Bryan Spain.

by Spain, Bryan [author.] | Taylor and Francis.

Edition: Third edition.Publisher: Boca Raton, FL : Spon Press, [2016]Copyright date: ©2010Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 692.5] (1).
Clinical procedures in primary eye care / David B. Elliott.

by Elliott, David B [author.].

Edition: Fourth edition.Publisher: Philadelphia, Pennsylvania : Saunders, [2014]Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
The interior design business handbook [electronic resource] : a complete guide to profitability / Mary V. Knackstedt, FASID, FIIDA.

by Knackstedt, Mary V.

Edition: 5th ed.Publisher: Hoboken, New Jersey : Wiley, [2013], c2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TC [Call number: 729.068] (1).
Chudley and Greeno's building construction handbook / Roy Chudley, Roger Greeno and Karl Kovac.

by Chudley, R [author.] | Greeno, Roger [author.] | Kovac, Karl [author.].

Edition: Twelfth edition.Publisher: London ; New York : Routledge, Taylor & Francis Group, 2020Availability: Items available for loan: Taylor's Library-TU [Call number: 690 CHU 2020] (1). Checked out (1).
Spon's First Stage Estimating Handbook / by Bryan Spain.

by Spain, Bryan [author.] | Taylor and Francis.

Edition: Third edition.Publisher: Boca Raton, FL : Spon Press, [2016]Copyright date: ©2010Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 692.5] (1).
Heritage : management, interpretation, identity / Peter Howard.

by Howard, Peter, 1944- [author.].

Publisher: London ; New York : Continuum, 2003Availability: Items available for loan: Taylor's Library-TU [Call number: 363.69 HOW 2003] (1).
Dynamics of media writing : adapt and connect / Vincent F. Filak.

by Filak, Vincent F [author.].

Edition: Second edition.Publisher: Thousand Oaks, California : CQ Press, an imprint of SAGE Publications, Inc., [2019]Availability: Items available for loan: Taylor's Library-TU [Call number: 808.066302 FIL 2019] (1).
How to win corporate sponsorship : helping you win the corporate sponsorship you want! / Kim J Harrison.

by Harrison, Kim J [author.].

Publisher: [Coppell,TX] : Independently published, 2021Availability: Items available for loan: Taylor's Library-TU [Call number: 659.285 HAR 2021] (1). Items available for reference: Taylor's Library-TU [Call number: 659.285 HAR 2021] (1).
A parent's guide to public education in the 21st century : navigating education reform to get the best education for my child / Russ Walsh.

by Walsh, Russ [author.].

Publisher: New York, NY : Garn Press, [2016]Availability: Items available for loan: Taylor's Library-TU [Call number: 370.973 WAL 2016] (1).
Quantity surveyor's pocket book / Duncan Cartlidge.

by Cartlidge, Duncan P [author.].

Edition: Third edition.Publisher: London, [England] ; New York, New York : Routledge, 2017Copyright date: ©2017Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 692/.5] (1).
Handbook of food processing : food safety, quality, and manufacturing processes / edited by Theodoros Varzakas, Constantina Tzia.

by Varzakas, Theodoros [editor.] | Tzia, Constantina [editor.].

Publisher: Boca Raton, Florida : CRC Press, 2016Copyright date: ©2016Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 614.852] (1).
The Routledge handbook of events / edited by Stephen J Page and Joanne Connell.

by Page, Stephen, 1963- [editor.] | Connell, Joanne [editor.].

Edition: Second edition.Publisher: London ; New York, New York : Routledge, [2020]Copyright date: ©2020Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 394.2] (1).
Experiential learning : a practical guide for training, coaching and education / Colin Beard and John P. Wilson.

by Beard, Colin (Colin M.) [author.] | Wilson, John P. (John Peter), 1955 August 11- [author.].

Edition: Fourth edition.Publisher: London, United Kingdom : Kogan Page, 2018Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 153.1/52] (1).
Handbook of technological pedagogical content knowledge (TPACK) for educators / edited by Mary C. Herring, Matthew J. Koehler, Punya Mishra.

by Herring, Mary C [editor.] | Mishra, Punya [editor.] | Koehler, Matthew J [editor.].

Edition: Second edition.Publisher: New York, New York ; London, [England] : Routledge, 2016Copyright date: ©2016Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 371.33071/1] (1).
Handbook of food processing : food safety, quality, and manufacturing processes / edited by Theodoros Varzakas, Constantina Tzia.

by Varzakas, Theodoros [editor.] | Tzia, Constantina [editor.].

Publisher: Boca Raton, Florida : CRC Press, 2016Copyright date: ©2016Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library - Perpetual(TU) [Call number: 614.852] (1).
Handbook of nutraceuticals and functional foods / edited by Robert E. C. Wildman, Richard S. Bruno.

by Wildman, Robert E. C, 1964- [editor.] | Bruno, Richard S [editor.].

Edition: Third edition.Publisher: Boca Raton ; London ; New York : CRC Press, Taylor & Francis Group, [2020]Copyright date: ©2020Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 613.2] (1).
Social media PR tweet : 140 bite-sized ideas for social media engagement / by Janet Fouts.

by Fouts, Janet [author.].

Publisher: Cupertino, CA : THiNKaha : Happy About, [2011]Other title: Social media public relations tweet.Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
The Sage handbook of social media research methods / Luke Sloan and Anabel Quan-Haase.

by Sloan, Luke [editor.] | Quan-Haase, Anabel [editor.].

Edition: First edition.Publisher: Thousand Oaks, CA : SAGE Inc, [2017]Copyright date: ©2017Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available