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The handbook of child and adolescent clinical psychology : a contextual approach / Alan Carr.
by Carr, Alan [author.]. Edition: Third edition.Publisher: Oxfordshire [England] ; New York, New York : Routledge, 2016Copyright date: ©2016Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 618.92/8914]
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Spon's first stage estimating handbook / by Bryan Spain.
by Spain, Bryan [author.] | Taylor and Francis. Edition: Third edition.Publisher: Boca Raton, FL : Spon Press, [2016]Copyright date: ©2010Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 692.5]
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Clinical procedures in primary eye care / David B. Elliott.
by Elliott, David B [author.]. Edition: Fourth edition.Publisher: Philadelphia, Pennsylvania : Saunders, [2014]Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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The interior design business handbook [electronic resource] : a complete guide to profitability / Mary V. Knackstedt, FASID, FIIDA.
by Knackstedt, Mary V. Edition: 5th ed.Publisher: Hoboken, New Jersey : Wiley, [2013], c2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TC
[Call number: 729.068]
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Chudley and Greeno's building construction handbook / Roy Chudley, Roger Greeno and Karl Kovac.
by Chudley, R [author.] | Greeno, Roger [author.] | Kovac, Karl [author.]. Edition: Twelfth edition.Publisher: London ; New York : Routledge, Taylor & Francis Group, 2020Availability: Items available for loan: Taylor's Library-TU
[Call number: 690 CHU 2020]
(1). Checked out (1).
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Spon's First Stage Estimating Handbook / by Bryan Spain.
by Spain, Bryan [author.] | Taylor and Francis. Edition: Third edition.Publisher: Boca Raton, FL : Spon Press, [2016]Copyright date: ©2010Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 692.5]
(1).
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Heritage : management, interpretation, identity / Peter Howard.
by Howard, Peter, 1944- [author.]. Publisher: London ; New York : Continuum, 2003Availability: Items available for loan: Taylor's Library-TU
[Call number: 363.69 HOW 2003]
(1).
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Dynamics of media writing : adapt and connect / Vincent F. Filak.
by Filak, Vincent F [author.]. Edition: Second edition.Publisher: Thousand Oaks, California : CQ Press, an imprint of SAGE Publications, Inc., [2019]Availability: Items available for loan: Taylor's Library-TU
[Call number: 808.066302 FIL 2019]
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How to win corporate sponsorship : helping you win the corporate sponsorship you want! / Kim J Harrison.
by Harrison, Kim J [author.]. Publisher: [Coppell,TX] : Independently published, 2021Availability: Items available for loan: Taylor's Library-TU
[Call number: 659.285 HAR 2021]
(1). Items available for reference: Taylor's Library-TU
[Call number: 659.285 HAR 2021]
(1).
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A parent's guide to public education in the 21st century : navigating education reform to get the best education for my child / Russ Walsh.
by Walsh, Russ [author.]. Publisher: New York, NY : Garn Press, [2016]Availability: Items available for loan: Taylor's Library-TU
[Call number: 370.973 WAL 2016]
(1).
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Quantity surveyor's pocket book / Duncan Cartlidge.
by Cartlidge, Duncan P [author.]. Edition: Third edition.Publisher: London, [England] ; New York, New York : Routledge, 2017Copyright date: ©2017Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 692/.5]
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Handbook of food processing : food safety, quality, and manufacturing processes / edited by Theodoros Varzakas, Constantina Tzia.
by Varzakas, Theodoros [editor.] | Tzia, Constantina [editor.]. Publisher: Boca Raton, Florida : CRC Press, 2016Copyright date: ©2016Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 614.852]
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The Routledge handbook of events / edited by Stephen J Page and Joanne Connell.
by Page, Stephen, 1963- [editor.] | Connell, Joanne [editor.]. Edition: Second edition.Publisher: London ; New York, New York : Routledge, [2020]Copyright date: ©2020Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 394.2]
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Experiential learning : a practical guide for training, coaching and education / Colin Beard and John P. Wilson.
by Beard, Colin (Colin M.) [author.] | Wilson, John P. (John Peter), 1955 August 11- [author.]. Edition: Fourth edition.Publisher: London, United Kingdom : Kogan Page, 2018Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 153.1/52]
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Handbook of technological pedagogical content knowledge (TPACK) for educators / edited by Mary C. Herring, Matthew J. Koehler, Punya Mishra.
by Herring, Mary C [editor.] | Mishra, Punya [editor.] | Koehler, Matthew J [editor.]. Edition: Second edition.Publisher: New York, New York ; London, [England] : Routledge, 2016Copyright date: ©2016Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 371.33071/1]
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Handbook of food processing : food safety, quality, and manufacturing processes / edited by Theodoros Varzakas, Constantina Tzia.
by Varzakas, Theodoros [editor.] | Tzia, Constantina [editor.]. Publisher: Boca Raton, Florida : CRC Press, 2016Copyright date: ©2016Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library - Perpetual(TU)
[Call number: 614.852]
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Handbook of nutraceuticals and functional foods / edited by Robert E. C. Wildman, Richard S. Bruno.
by Wildman, Robert E. C, 1964- [editor.] | Bruno, Richard S [editor.]. Edition: Third edition.Publisher: Boca Raton ; London ; New York : CRC Press, Taylor & Francis Group, [2020]Copyright date: ©2020Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 613.2]
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Social media PR tweet : 140 bite-sized ideas for social media engagement / by Janet Fouts.
by Fouts, Janet [author.]. Publisher: Cupertino, CA : THiNKaha : Happy About, [2011]Other title: Social media public relations tweet.Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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The Sage handbook of social media research methods / Luke Sloan and Anabel Quan-Haase.
by Sloan, Luke [editor.] | Quan-Haase, Anabel [editor.]. Edition: First edition.Publisher: Thousand Oaks, CA : SAGE Inc, [2017]Copyright date: ©2017Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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