Taylor's Library catalog › Results of search for 'ccl=su:{Diet}'

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		Ace your health : 52 ways to stack your deck / Theresa Albert. by Albert, Theresa. Publisher: New York, N.Y. : McClelland & Stewart, c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2 ALB 2011] (1). Place hold
		Clinical case studies for the nutrition care process / Elizabeth Zorzanello Emery. by Emery, Elizabeth Zorzanello. Publisher: Burlington, MA : Jones & Bartlett Learning, c2012Availability: Items available for loan: Taylor's Library-TU [Call number: 615.854 EME 2012] (1). Place hold
		Clinical nutrition for oncology patients / [edited by] Mary Marian, Susan Roberts. by Marian, Mary, 1956- \| Roberts, Susan, 1951-. Publisher: Sudbury, Mass. : Jones and Bartlett Publishers, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 616.9940654 CLI 2010] (1). Place hold
		The complete idiot's guide to the Mediterranean diet / by Kimberly A. Tessmer and Stephanie Green. by Tessmer, Kimberly A \| Green, Stephanie. Publisher: New York : Alpha Books, c2010Other title: Mediterranean diet.Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2091822 TES 2010] (1). Place hold
		Eating and living : diet in relation to age and activity / Sir Henry Thompson. by Thompson, Henry, Sir, 1820-1904. Publisher: Memphis, Tennessee : General Books, 2010Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2 THO 2010] (1). Place hold
		Introduction to clinical nutrition / Vishwanath Sardesai. by Sardesai, Vishwanath M, 1932-. Edition: 3rd ed.Publisher: Boca Raton, FL : CRC Press, c2012Availability: Items available for loan: Taylor's Library-TU [Call number: 612.3 SAR 2012] (1). Place hold
		Nutritional genomics : the impact of dietary regulation of gene function on human disease / edited by Wayne R. Bidlack, Raymond L. Rodriguez. by Bidlack, Wayne R \| Rodriguez, Raymond L. Publisher: Boca Raton, FL : CRC Press, c2012Availability: Items available for loan: Taylor's Library-TU [Call number: 572.86 NUT 2012] (1). Place hold
		Nutrition in the prevention and treatment of disease / edited by Ann M. Coulston, Carol J. Boushey, Mario G. Ferruzzi. by Coulston, Ann M \| Boushey, Carol \| Ferruzzi, Mario G. Edition: 3rd ed.Publisher: London : Academic Press/Elsevier, c2013Availability: Items available for loan: Taylor's Library-TU [Call number: 615.854 NUT 2013] (1). Place hold
		Fighting cancer with vitamins and antioxidants / Kedar N. Prasad and K. Che Prasad. by Prasad, Kedar N \| Prasad, Che \| Prasad, Kedar N. Fight cancer with vitamins and supplements. Edition: Rev. & expanded 4th ed.Publisher: Rochester, Vt. : Healing Arts Press, c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 616.9940654 PRA 2011] (1). Place hold
		Women's health : a practical guide to all the stages and ages of the female life cycle / Gillian McKeith. by McKeith, Gillian. Publisher: London : Michael Joseph, 2010Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2082 MAC 2010] (1). Place hold
		What to eat / Marion Nestle. by Nestle, Marion. Edition: 1st pbk. ed.Publisher: New York : North Point Press, 2007Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2 NES 2007] (2). Place hold
		Oxford handbook of nutrition and dietetics / edited by Joan Webster-Gandy, Angela Madden, Michelle Holdsworth. by Webster-Gandy, Joan \| Madden, Angela, 1960- \| Holdsworth, Michelle. Edition: 2nd ed.Publisher: Oxford : Oxford University Press, 2012Other title: Nutrition and dietetics \| Handbook of nutrition and dietetics.Availability: Items available for loan: Clinical School [Call number: 615.854 OXF 2012] (1). Place hold
		Children with starving brains : a medical treatment guide for autism spectrum disorder / Jaquelyn McCandless ; with contributions by Teresa Binstock ... [et al.] by McCandless, Jaquelyn \| Binstock, Teresa. Edition: 4th ed.Publisher: [Putney, VT] : Bramble Books, c2009Availability: Items available for loan: Taylor's Library-TU [Call number: 618.928982 MAC 2009] (1). Place hold
		Nutraceuticals and cancer / Fazlul H. Sarkar, editor. by Sarkar, Fazlul H, 1952-. Publisher: Dordrecht : Springer, c2012Availability: Items available for loan: Taylor's Library-TU [Call number: 616.9940654 NUT 2012] (1). Place hold
		The diabetes counter / Karen J. Nolan, Jo-Ann Heslin. by Nolan, Karen J \| Heslin, Jo-Ann. Edition: 4th ed.Publisher: New York : Pocket Books, 2011Availability: Items available for loan: Taylor's Library-TU [Call number: 616.4620654 NOL 2011] (1). Place hold
		Weight Watchers cook smart family food : great-tasting recipes all the family will love, all updated with ProPoints values / [recipes written by: Sue Ashworth ... [et al.]]. by Ashworth, Sue \| Weight Watchers International. Publisher: London : Simon & Schuster, 2011Other title: Cook smart family food.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 WEI 2011] (1). Place hold
		Nutrition & diet therapy / Linda Kelly DeBruyne, Kathryn Pinna, Ellie Whitney. by DeBruyne, Linda K \| Pinna, Kathryn \| Whitney, Eleanor Noss. Edition: 8th ed.Publisher: Belmont, Calif. : Wadsworth/Cengage Learning, c2012Other title: Nutrition and diet therapy.Availability: Items available for loan: Taylor's Library-TU [Call number: 615.854 DEB 2012] (2). Place hold
		Nutrition and obesity : assessment, management, and prevention / Alexandra G. Kazaks, Judith S. Stern. by Kazaks, Alexandra \| Stern, Judith S, 1943-. Publisher: Burlington, MA : Jones & Bartlett Learning , c2013Availability: Items available for loan: Taylor's Library-TU [Call number: 616.398 KAZ 2013] (1). Place hold
		The green pharmacy guide to healing foods : proven natural remedies to treat and prevent more than 80 common health concerns / James A. Duke. by Duke, James A, 1929-. Publisher: New York : Rodale, c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 615.321 DUK 2008] (2). Place hold
		Baking for special diets / Richard J. Coppedge, Jr. CMB, The Culinary Institute of America. by Coppedge, Richard J [author.] \| Culinary Institute of America [issuing body.]. Publisher: Hoboken, New Jersey : John Wiley & Sons, 2016Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.815] (2).

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