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Adventure tourism management / Ralf Buckley.
by Buckley, Ralf. Publisher: Amsterdam : Elsevier/Butterworth-Heinemann, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791 BUC 2010]
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Principles of management for the hospitality industry / Dana Tesone.
by Tesone, D. V. (Dana V.). Publisher: Amsterdam : Elsevier/Butterworth-Heinemann, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 TES 2010]
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Ecotourism : impacts, potentials and possibilities? / Stephen Wearing & John Neil.
by Wearing, Stephen | Neil, John. Edition: 2nd edition.Publisher: Amsterdam : Elsevier/Butterworth-Heinemann, [2009]Copyright date: ©2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791 WEA 2009]
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Sports tourism : participants, policy and providers / Mike Weed and Chris Bull.
by Weed, Mike | Bull, Chris (Chris J.). Edition: 2nd ed.Publisher: Amsterdam : Elsevier/Butterworth-Heinemann, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791 WEE 2009]
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Critical issues in ecotourism : understanding a complex tourism phenomenon / James Higham (ed).
by Higham, James E. S. Publisher: Oxford : Elsevier/Butterworth-Heinemann, 2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791 CRI 2007]
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Principles of fermentation technology / Peter F. Stanbury, Allan Whitaker, Stephen J. Hall.
by Stanbury, Peter F | Whitaker, Allan | Hall, Stephen J. Edition: 2nd ed.Publisher: Oxford : Butterworth-Heinemann, 2003, c1995Availability: Items available for loan: Taylor's Library-TU
[Call number: 664.024 STA 2003]
(2).
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Environmental pollution and control.
by Peirce, J. Jeffrey | Weiner, Ruth F | Vesilind, P. Aarne | Vesilind, P. Aarne. Environmental pollution and control. Edition: 4th ed. / J. Jeffrey Peirce, Ruth F. Weiner, P. Aarne Vesilind.Publisher: Boston : Butterworth-Heinemann, c1998Availability: Items available for loan: Taylor's Library-TU
[Call number: 628 PEI 1998]
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The dynamics of managing diversity : a critical approach / Gill Kirton, Anne-Marie Greene.
by Kirton, Gill | Greene, Anne Marie. Edition: 3rd rev. ed.Publisher: Oxford : Elsevier/Butterworth-Heinemann, 2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.3008 KIR 2010]
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Design of experiments for engineers and scientists / Jiju Antony.
by Antony, Jiju. Publisher: Oxford : Butterworth-Heinemann, c2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 620.0072 ANT 2007]
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Metal cutting [electronic resource] / Edward M. Trent, Paul K. Wright.
by Trent, E. M. (Edward Moor) | Wright, Paul Kenneth | ebrary, Inc. Edition: 4th ed.Publisher: Boston : Butterworth-Heinemann, c2000Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 671.5/3]
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Advanced fixed income analysis [electronic resource] / Moorad Choudhry.
by Choudhry, Moorad. Publisher: London : Elsevier Butterworth-Heinemann, 2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 332.63234]
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From brand vision to brand evaluation [electronic resource] : the strategic process of growing and strengthening brands / Leslie de Chernatony.
by De Chernatony, L. (Leslie) | ebrary, Inc. Edition: 3rd ed.Publisher: Amsterdam ; London : Butterworth-Heinemann, 2010Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 658.827]
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Risk management for computer security [electronic resource] : Protecting your network and information assets / by Andy Jones & Debi Ashenden.
by Jones, Andy, 1952- | Ashenden, Debi | ebrary, Inc. Publisher: Amsterdam, Netherlands ; Boston : Elsevier Butterworth-Heinemann, c2005Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 658.4/78]
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Adsorption technology and design [electronic resource] / W. John Thomas and Barry Crittenden.
by Thomas, W. J | Crittenden, B. D. (Barry D.) | ebrary, Inc. Publisher: Oxford ; Boston : Butterworth-Heinemann, 1998Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Maintenance systems and documentation [electronic resource] / Anthony Kelly.
by Kelly, Anthony | ebrary, Inc. Edition: 1st ed.Publisher: Oxford ; Burlington, MA : Butterworth-Heinemann, c2006Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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High voltage engineering [electronic resource] : fundamentals / E. Kuffel, W.S. Zaengl, J. Kuffel.
by Kuffel, E | Zaengl, W. S | Kuffel, J | ebrary, Inc. Edition: 2nd ed.Publisher: Boston : Butterworth-Heinemann, 2000Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 621.31]
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Mechanical design [electronic resource] / Peter R.N. Childs.
by Childs, Peter R. N | ebrary, Inc. Edition: 2nd ed.Publisher: Oxford : Butterworth-Heinemann, 2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 620.0042]
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Management of sports development / edited by Vassil Girginov.
by Girginov, Vassil, 1956-. Publisher: Oxford : Elsevier/Butterworth-Heinemann, 2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 796.069 MAN 2008]
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Facilities management handbook.
by Booty, Frank. Edition: 4th ed. / [edited by] Frank Booty.Publisher: Oxford : Elsevier/Butterworth-Heinemann, 2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.200942 FAC 2009]
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European gastronomy into the 21st century / Cailein Gillespie ; contributing editor, John Cousins.
by Gillespie, Cailein | Cousins, John A. Publisher: Oxford : Butterworth-Heinemann, 2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.013094 GIL 2006]
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