|
|
Handbook of research on innovation, differentiation, and new technologies in tourism, hotels, and food service / Gon�calo Poeta Fernandes, Ant�onio Silva Melo, editors.
by Fernandes, Gon�calo Poeta [ditor.] | Melo, Ant�onio Silva [editor.] | IGI Global [publisher.]. Publisher: Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : IGI Global, c2023Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 647.94]
(1).
|
|
|
Cases on traveler preferences, attitudes, and behaviors / Giuseppe Catenazzo, editor.
by Catenazzo, Giuseppe [editor.] | IGI Global [publisher.]. Publisher: Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : IGI Global, c2023Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 647.94]
(1).
|
|
|
Leadership approaches in global hospitality and tourism / Ahmet Baytok, �Ozcan Zorlu, Ali Avan, Engin Bayraktaroglu.
by Baytok, Ahmet, 1969- [editor.] | Zorlu, �Ozcan, 1981- [editor.] | Avan, Ali [editor.] | Bayraktaro{hacek]glu, Engin, 1986- [editor.] | IGI Global [publisher.]. Publisher: Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : IGI Global, 2023Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 647.94068]
(1).
|
|
|
Measuring consumer behavior in hospitality for enhanced decision making / edited by C�elia M.Q. Ramos, Carlos Manuel Ramos Sousa, Nelson Manuel da Silva deMatos, Rashed Isam Ashqar.
by Ramos, C�elia M. Q [editor.] | Sousa, Carlos Manuel Ramos, 1965- [editor.] | Silva deMatos, Nelson Manuel da [editor.] | Ashqar, Rashed Isam [editor. ] | IGI Global [publisher.]. Publisher: Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : IGI Global, 2023Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 658.8/342]
(1).
|
|
|
Handbook of research on sustainable tourism and hotel operations in global hypercompetition / Hakan Sezerel, Bryan Christiansen.
by Sezerel, Hakan, 1981- [editor.] | Christiansen, Bryan, 1960- [editor.] | IGI Global [publisher.]. Publisher: Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : IGI Global, 2023Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 647.94]
(1).
|
|
|
Handbook of research on urban tourism, viral society, and the impact of the COVID-19 pandemic / Pedro Andrade and Moises Martins, editors.
by Andrade, Pedro de (Lecturer in Fine Arts) [editor.] | Martins, Mois�es de Lemos [editor.] | IGI Global [publisher.]. Publisher: Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : IGI Global, 2022Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 338.4/791469]
(1).
|
|
|
Optimizing digital solutions for hyper-personalization in tourism and hospitality / Nuno Gustavo, Joao Miguel Pronto, Luisa Carvalho, and Miguel Belo, Editor.
by Belo, Miguel [editor.] | Carvalho, Lu�isa Cagica [editor.] | Pronto, Joao Miguel [editor.] | Gustavo, Nuno [editor.] | IGI Global [publisher.]. Publisher: Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : IGI Global, [2022]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 910.28555]
(1).
|
|
|
Mobile computing and technology applications in tourism and hospitality / Agustinus Borgy Waluyo, Ling Tan.
by Waluyo, Agustinus Borgy [author.] | IGI Global [publisher.]. Publisher: Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : IGI Global, 2021Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 910.285]
(1).
|
|
|
Handbook of research on human capital and people management in the tourism industry / V�ania Gon�calves Costa, Andreia Antunes Moura, and Maria do Ros�ario Mira.
by Costa, V�ania Gon�calves, 1978- [editor.] | Moura, Andreia Antunes, 1983- [editor.] | Mira, Maria do Ros�ario, 1963- [editor.] | IGI Global [publisher.]. Publisher: Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : IGI Global, 2021Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
|
|
|
Industrial and managerial solutions for tourism enterprises / Atilla Akbaba and Volkan Altinta�s, editors.
by Akbaba, Atilla, 1969- [editor.] | Altintas, Volkan, 1978- [editor.] | IGI Global [publisher.]. Publisher: Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : IGI Global, 2020Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 910.68]
(1).
|
|
|
Global entrepreneurial trends in the tourism and hospitality industry / Debasish Batabyal, editor.
by Batabyal, Debasish, 1978- [editor.] | IGI Global [publisher.]. Publisher: Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : IGI Global, 2020Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 338.4/791]
(1).
|
|
|
Handbook of research on social media applications for the tourism and hospitality sector / C�elia M.Q. Ramos, Cl�audia Ribeiro de Almeida, and Paula Odete Fernandes, editors.
by Ramos, C�elia M. Q [editor.] | Almeida, Cl�audia Ribeiro de, 1971- [editor.] | Fernandes, Paula Odete, 1969- [editor.] | IGI Global [publisher.]. Publisher: Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : IGI Global, 2020Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
|
|
|
Strategic business models to support demand, supply, and destination management in the tourism and hospitality industry / Luisa Cagica Carvalho, Lurdes Calisto, and Nuno Gustavo, editors.
by Carvalho, Luisa Cagica, 1970- [editor.] | Calisto, Lurdes, 1965- [editor.] | Gustavo, Nuno, 1978- [editor.] | IGI Global [publisher.]. Publisher: Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : IGI Global, [2020]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 910.68/4]
(1).
|
|
|
Advances in hospitality and leisure. vol. 18 / edited by Joseph S. Chen (Indiana University, USA).
by Chen, Joseph S [editor.]. Publisher: Bingley, U.K. : Emerald Publishing Limited, 2023Copyright date: ©2023Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (2).
|