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Where our food comes from [electronic resource] : retracing Nikolay Vavilov's quest to end famine / Gary Paul Nabhan ; foreword by Ken Wilson.
by Nabhan, Gary Paul | ebrary, Inc. Publisher: Washington [D.C.] : Island Press/Shearwater Books, c2009Other title: Retracing Nikolay Vavilov's quest to end famine.Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 581.6/32]
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Crop genetic resources as a global commons : challenges in international law and governance / edited by Michael Halewood, Isabel López Noriega and Selim Louafi.
by Halewood, Michael, 1963- | López Noriega, Isabel | Louafi, Sélim. Publisher: Abingdon : Routledge, 2013Availability: Items available for loan: Taylor's Library-TU
[Call number: 343.076 CRO 2013]
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Hydroponic food production : a definitive guidebook for the advanced home gardener and the commercial hydroponic grower / Howard M. Resh.
by Resh, Howard M. Edition: 7th ed.Publisher: Boca Raton, FL : CRC Press, 2013Availability: Items available for loan: Taylor's Library-TU
[Call number: 631.585 RES 2013]
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Chemicals from biomass : integrating bioprocesses into chemical production complexes for sustainable development / Debalina Sengupta, Ralph W. Pike.
by Sengupta, Debalina | Pike, Ralph W, 1935-. Publisher: Boca Raton : CRC Press, c2013Availability: Items available for loan: Taylor's Library-TU
[Call number: 661.8 SEN 2013]
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Food plants [electronic resource] : learn about the many different kinds of plants we eat.
by Encyclopaedia Britannica, inc. Publisher: Chicago : Encyclopedia Britannica, Inc., 2012Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 633]
(1).
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Biotechnology in agriculture and food processing : opportunities and challenges / edited by Parmjit S. Panesar, Satwinder S. Marwaha.
by Panesar, P. S. (Parmjit Singh) [editor.] | Marwaha, S. S [editor.]. Publisher: Boca Raton : Taylor & Francis, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 664 P191]
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Climate change and agriculture in India : studies from selected river basins / K. Palanisami, C.R. Ranganathan, Udaya Sekhar Nagothu, Krishna Reddy Kakumanu.
by Palanisami, K | Ranganathan, C. R | Nagothu, Udaya Sekhar | Kakumanu, Krishna Reddy. Publisher: London ; New York ; New Delhi : Routledge, 2014Copyright date: ©2014Availability: Items available for loan: Taylor's Library-TC
[Call number: 630.25150954 PAL 2014]
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Asian leaves and roots / Devagi Sanmugam and Christopher Tan.
by Devagi Sanmugam | Tan, Christopher, 1972-. Publisher: Singapore : Marshall Cavendish Editions, [2014]Manufacturer: ©2014Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.595 DEV 2014]
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Handbook of plant and crop physiology / edited by Mohammad Pessarakli.
by Pessarakli, Mohammad, 1948-. Edition: Third edition.Publisher: Boca Raton, FL : CRC Press, Taylor & Francis Group, [2014]Copyright date: ©2014Availability: Items available for loan: Taylor's Library-TU
[Call number: 571.2 HAN 2014]
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Top 100 exotic food plants [electronic resource] / Ernest Small.
by Small, Ernest, 1940-. Publisher: Boca Raton, Fla. : CRC Press, 2012Other title: Top one hundred exotic food plants.Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 581.6/32]
(1).
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Introduction to agronomy : food, crops, and environment / Craig C. Sheaffer, Kristine M. Moncada.
by Sheaffer, Craig C [author.] | Moncada, Kristine M [author.]. Edition: Second edition.Publisher: Boston, MA : Cengage [2012]Availability: Items available for loan: Taylor's Library-TU
[Call number: 630 SHE 2012]
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Sustainable food and agriculture : an integrated approach / edited by Clayton Campanhola, Shivaji Pandey.
by Campanhola, Clayton [editor.] | Pandey, Shivaji [editor.]. Publisher: London : Academic Press, an imprint of Elsevier, [2019]Copyright date: ©2019Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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Sustainable food and agriculture : an integrated approach / edited by Clayton Campanhola, Shivaji Pandey.
by Campanhola, Clayton [editor.] | Pandey, Shivaji [editor.]. Publisher: London : Academic Press, an imprint of Elsevier, [2019]Copyright date: 2019Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Agricultural sustainability : progress and prospects in crop research / edited by Gurbir S. Bhullar and Navreet K. Bhullar.
by Bhullar, Gurbir S [editor.] | Bhullar, Navreet K [editor.]. Publisher: London : Academic Press, 2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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