Taylor's Library catalog › Results of search for 'ccl=su:{Bars Drinking establishments}'

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		Know all about how to open a restaurant and bar [electronic resource] / Vada Gilmore, Naomi Muir. by Gilmore, Vada \| Muir, Naomi. Publisher: Delhi : Academic Pages, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 647.95068] (1).
		Bar and beverage management / National Restaurant Association. by Educational Foundation (National Restaurant Association). Publisher: Boston : Pearson, c2013Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 BAR 2013] (1). Place hold
		Club+bar design / George Lam. by Lam, George. Publisher: Hong Kong : Designzens, c2012Other title: Club + bar design \| Club and bar design.Availability: Items available for loan: Taylor's Library-TU [Call number: 747.8572 LAM 2012] (1). Place hold
		Detail in contemporary bar and restaurant design / Drew Plunkett and Olga Reid. by Plunkett, Drew \| Reid, Olga. Publisher: London : Laurence King, 2013Availability: Items available for loan: Taylor's Library-TU [Call number: 747.857 PLU 2013] (2). Place hold
		DreamWork space : restaurant & bar design / [editor, Wei Xiaojuan] by Wei, Xiaojuan. Publisher: Hong Kong : Designerbooks, [2011]Other title: Restaurant & bar design \| Restaurant and bar design.Availability: Items available for loan: Taylor's Library-TU [Call number: 747.8571 DRE 2011] (1). Place hold
		The principles and practices of bar and beverage management : the drinks handbook / James Murphy. by Murphy, James. Publisher: Woodeaton, Oxford : Goodfellow Publishers Ltd., [2013]Copyright date: ©2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 647.95068] (1).
		Running a bar for dummies / Ray Foley and Heather Dismore. by Foley, Ray \| Dismore, H. (Heather). Edition: 2nd edition.Publisher: Hoboken, NJ : John Wiley & Sons, Inc., [2014]Copyright date: ©2014Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 FOL 2014] (2). Place hold
		Atlas of world restaurants / author: Atlas of World Restaurants editors. by Atlas of World Restaurants [issuing body.]. Publisher: Shenyang, Liaoning, China : Liaoning Science & Technology Publishing House, 2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 747.8571] (1).
		Detail in contemporary bar and restaurant design [electronic resource] / Drew Plunkett and Olga Reid. by Plunkett, Drew \| Reid, Olga \| ebrary, Inc. Publisher: London : Laurence King Pub., 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 747.857] (1).
		Annual + detail / [publisher & editor : Jeong, Ji-seong] Publisher: Seoul, Korea : CA Press, c2008Other title: Annual plus detail \| Interior design 2008.Availability: Items available for loan: Taylor's Library-TU [Call number: 747.8571 ANN] (1). Place hold
		Running a bar for dummies / by Ray Foley and Heather Dismore. by Foley, Ray \| Dismore, Heather. Publisher: Hoboken, N.J. : Wiley, c2007Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 FOL] (1). Place hold
		Public house and beverage management : key principles and issues / Michael Flynn, Caroline Ritchie and Andrew Roberts. by Flynn, Michael \| Ritchie, Caroline \| Roberts, Andrew. Publisher: Oxford : Butterworth-Heinemann, 2000Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 FLY] (2). Place hold
		The beverage service world / Wallace Rande, Valentino Luciani. by Rande, Wallace L \| Luciani, Valentino. Publisher: Upper Saddle River, N.J. : Prentice Hall, 2001Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 RAN] (2). Place hold
		2014 annual interior detailAnnual interior detail 20. Publisher: Seoul, Korea : A & C Publishing Co.,Ltd, [2014]Other title: Twenty fourteen annual interior detail \| 2014 annual interior detail.Availability: Items available for loan: Taylor's Library-TU [Call number: 747 TWE 2014] (1). Place hold

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