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Tasting success : your guide to becoming a professional chef / Charles M. Carroll.
by Carroll, Charles M, 1964-. Publisher: Hoboken, N.J. : John Wiley, c2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.95023 CAR 2011]
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The gourmet's guide to cooking with wine : how to use wine to take simple recipes from ordinary to extraordinary / Alison Boteler.
by Boteler, Alison. Publisher: Beverly, Mass. : Quarry Books, c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.622 BOT]
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The gourmet's guide to cooking with beer : how to use beer to take simple recipes from ordinary to extraordinary / Alison Boteler.
by Boteler, Alison. Publisher: Beverly, Mass. : Quarry Books, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.623 BOO]
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Every day in the kitchen : essential recipes for the modern home / Allan Campion and Michele Curtis.
by Campion, Allan | Curtis, Michele. Publisher: South Yarra, Vic. : Hardie Grant, 2003Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 CAM 2003]
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A return to cooking / Eric Ripert, Michael Ruhlman ; paintings by Valentino Cortazar ; photographs by Shimon and Tammar Rothstein.
by Ripert, Eric | Ruhlman, Michael, 1963-. Publisher: New York : Artisan, c2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 RIP]
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Cook with Jamie : my guide to making you a better cook / Jamie Oliver ; photography David Loftus and Chris Terry.
by Oliver, Jamie, 1975-. Publisher: London : Michael Joseph, 2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.512 OLI]
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Taste : a new way to cook / Sybil Kapoor ; photographs by David Loftus.
by Kapoor, Sybil. Publisher: London : Mitchell Beazley, 2003Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 KAP]
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The Oriental Hotel cookbook / text by William Warren ; photography by Luca Invernizzi Tettoni ; recipes by Norbert Kostner ... [et al.].
by Warren, William, 1930- | Invernizzi, Luca | Kostner, Norbert. Publisher: Singapore : Editions Didier Millet, 2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 ORI]
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Veggie chic / Rose Elliot.
by Elliot, Rose. Publisher: London : Hamlyn, 2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5636 ELL]
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Simple Japanese: with east/west flavours / Silla Bjerrum.
by Bjerrum, Silla. Publisher: London : Quadrille, 2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5952 BJE]
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The family dinner : great ways to connect with your kids, one meal at a time / Laurie David ; with recipes by Kirstin Uhrenholdt ; foreword by Harvey Karp, afterword by Jonathan Safran Foer ; photographs by Maryellen Baker ; illustrations by Sarah Coleman.
by David, Laurie | Uhrenholdt, Kirstin. Publisher: New York : Grand Central Life & Style, 2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.59 DAV 2010]
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Bistro : the perfect place just around the corner / Philip Johnson.
by Johnson, Philip, 1959-. Publisher: Millers Point, N.S.W. : Murdoch Books, c2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5944 JOH]
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