Proteins : structure and function / David Whitford.
By: Whitford, David
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Publisher: Hoboken, N.J. : J. Wiley, c2005Description: xiv, 528 p. : col. ill. ; 27 cm.ISBN: 0471498947 (pbk.).Subject(s): Proteins![](/opac-tmpl/bootstrap/images/filefind.png)
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Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU | 572.6 WHI (Browse shelf) | 1 | Available | SBSxx,36000,03,GR | 5000079971 | ||
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 16 , Side 2, TierNo 2, BayNo 5 |
572.6 WHI (Browse shelf) | 1 | Available | SBSxx,36200,03,GR | 5000079908 |
Preface. - 1. An introduction to protein structure and function. - 2. Amino acids: the building blocks of proteins. - 3. The three-dimensional structure of proteins. - 4. The structure and function of fibrous proteins. - 5. The structure and function of membrane proteins. - 6. The diversity of proteins. - 7. Enzyme kinetics, structure, function, and catalysis. - 8. Protein synthesis, processing and turnover. - 9. Protein expression, purification and characterization. - 10. Physical methods of determining the three-dimensional structure of proteins. - 11. Protein folding in vivo and vitro. - 12. Protein structure and a molecular approach to medicine. - Epilogue. - Glossary. - Appendices. - Bibliography. - References. - Index.