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A first course in journalism and photojournalism [electronic resource] / Julieta Wisniewski, Cody Wheat.

by Wisniewski, Julieta | Wheat, Cody.

Edition: 1st ed.Publisher: Delhi : Academic Pages, 2012Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 070.4023] (1).
A beginner's guide to become a T.V. anchor & news presenter [electronic resource] / Tonya Hickman, Jackson Varner.

by Hickman, Tonya | Varner, Jackson.

Publisher: Delhi : Academic Pages, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 070.1/95] (1).
A first course in acting [electronic resource] / Cara Novotny, Buford Waugh.

by Novotny, Cara | Waugh, Buford.

Publisher: Delhi : Academic Pages, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 792.02/8] (1).
A first course in interior designing and decoration [electronic resource] / Lesha Lenz, Julien Gustafson.

by Lenz, Lesha | Gustafson, Julien.

Publisher: Delhi : Academic Pages, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 747] (1).
A beginner's guide to become a chef & bartender [electronic resource] / Graig Cho, Jonathon Fair.

by Cho, Graig | Fair, Jonathon.

Publisher: Delhi : Academic Pages, 2012Other title: Beginner's guide to become a chef and bartender.Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 647.95023] (1).
Know all about how to open a restaurant and bar [electronic resource] / Vada Gilmore, Naomi Muir.

by Gilmore, Vada | Muir, Naomi.

Publisher: Delhi : Academic Pages, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 647.95068] (1).
Know all about event management and wedding planning [electronic resource] / Gaige Flood, Marybelle Adam.

by Flood, Gaige | Adam, Marybelle.

Publisher: Delhi : Academic Pages 2012Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 395.2/2] (1).
Know all about jewelry making, jewelry designing and metal working [electronic resource] / Olen Sampson, Ariel Needham.

by Sampson, Olen | Needham, Ariel.

Publisher: Delhi : Academic Pages, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 739.27] (1).
Handbook of professional accountancy, finance and economics [electronic resource] / Leeann Trapp, Jorge Mcgraw.

by Trapp, Leeann | Mcgraw, Jorge.

Publisher: Delhi : Academic Pages, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 657] (1).