Cheese and savouries/ Cordon Bleu
By: Bleu, Cordon
.
Publisher: England: B.P.C.Publishing, 1972Description: 142 p. ; 21 cm.Subject(s): Cheese![](/opac-tmpl/bootstrap/images/filefind.png)
Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 1, TierNo 3, BayNo 4 |
641.673 BLE (Browse shelf) | 1 | Available | SCAFS,30003,03,GR | 5000033808 |