Taylor's Library catalog › Results of search for 'Provider:Meat & Livestock Australia,'

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		No cover image available The Australian beef kitchen manual. Publisher: Sydney : Meat & Livestock Australia, [n.d.]Availability: Items available for loan: Taylor's Library-TU [Call number: 641.362 AUS] (5). Place hold
		Food service manual for Australian meat. Edition: 2nd ed.Publisher: Sydney : Meat & Livestock Australia, 2007Availability: Items available for loan: Taylor's Library-TU [Call number: 641.36 FOO] (2). Place hold
		No cover image available The Australian lamb kitchen manual. Publisher: Sydney : Meat & Livestock Australia, 1996Availability: Items available for loan: Taylor's Library-TU [Call number: 641.363 AUS] (1). Place hold
		Asian retail cut guide. Publisher: Sydney : Meat & Livestock Australia, 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 641.36 ASI] (2). Place hold

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