The book of ingredients / introduction by Jane Grigson ; photographed by Philip Dowell ; written by Adrian Bailey, Elisabeth Lambert Ortiz, Helena Radecka.
Contributor(s): Bailey, Adrian
| Dowell, Philip
| Ortiz, Elisabeth Lambert
| Radecka, Helena
.
Publisher: London : Dorling Kindersley, 1980Copyright date: ©1980Description: 296 pages : illustrations (some colour) ; 28 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9813030127.Subject(s): Food -- Guidebooks![](/opac-tmpl/bootstrap/images/filefind.png)
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Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU | 641.3 BOO (Browse shelf) | 1 | Available | SCAFS,70003,02,GR | 5000108792 |
"A Mermaid book" -- cover.
First published: London : Michael Joseph, 1980.