Taylor's Library catalog › Results of search for 'an:219678'

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		The dietitian's guide to vegetarian diets : issues and applications / Reed Mangels, Virginia Kisch Messina, Mark Messina. by Mangels, Reed \| Messina, Virginia \| Messina, Mark. Edition: Second editionPublisher: Sudbury, Mass. : Jones and Bartlett, [2004]Copyright date: ©2004Availability: Items available for loan: Taylor's Library-TU [Call number: 613.262 MAN] (1). Place hold
		The dietitian's guide to vegetarian diets : issues and applications / Mark Messina, Virginia Messina. by Messina, Mark \| Messina, Virginia [(j.a.)]. Publisher: Gaithersburg, Md. : Aspen Publishers, 1996Availability: Items available for loan: Taylor's Library-TU [Call number: 613.262 MES] (1). Place hold
		The enlightened kitchen : fresh vegetable dishes from the temples of Japan / Mari Fujii. by Fujii, Mari \| Hamamura, Tae \| Jeffery, Richard. Publisher: Tokyo : Kodansha, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5636 FUJ] (1). Place hold
		New Asian traditions vegetarian cookbook / Susan Amy, Kiran Narain & George Jacobs. by Amy, Susan, 1959- \| Narain, Kiran \| Jacobs, George, 1952- \| Vegetarian Society (Singapore). Publisher: Singapore : SNP Editions, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5636 AMY 2005] (1). Place hold
		The chemistry of food and nutrition / A. W. Duncan. by Duncan, A. W. Publisher: Memphis, Tennessee : General Books, 2010Availability: Items available for loan: Taylor's Library-TU [Call number: 664.07 DUN 2010] (1). Place hold