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The flavor bible : the essential guide to culinary creativity, based on the wisdom of America's most Imaginative chefs / Karen Page and Andrew Dornenburg ; photographs by Barry Salzman.

By: Contributor(s): Publisher: New York : Little, Brown and company, 2008Edition: First editionDescription: xi, 380 pages : colour illustrations ; 27 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9780316118408 (hardback)
Subject(s): DDC classification:
  • 641.5 PAG 2008
Holdings
Cover image Item type Current library Home library Collection Shelving location Shelf location Call number Materials specified Vol info Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Main Collection Taylor's Library-TU

Floor 4, Shelf 20 , Side 2, TierNo 1, BayNo 4

641.5 PAG 2008 (Browse shelf(Opens below)) 1 Available TCIxx,30003,03,RA 5000171736