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Advances in food biochemistry / edited by Fatih Yildiz. by

Publication details: Boca Raton, FL : CRC Press, c2010

Availability: Items available for loan: Taylor's Library-TU (1)Call number: 664 ADV 2010.

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Publication details: Boca Raton, FL : CRC Press/Taylor & Francis, c2010

Availability: Items available for loan: Taylor's Library-TU (1)Call number: 641.37 DEV 2010.

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