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Pierre Gagnaire, reinventing French cuisine / photographs by Peter Lippmann ; styling and recipe editing by Ric Trochon ; text by Jean-Francois Abert.

by Gagnaire, Pierre, 1950- | Abert, Jean-François.

Publisher: New York : Stewart, Tabori & Chang, 2007Other title: Reinventing French cuisine.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5944 GAG 2007] (2).
Pierre Gagnaire : reflections on culinary artistry / by Pierre Gagnaire.

by Gagnaire, Pierre, 1950-.

Publisher: New York, N.Y. : Stewart, Tabori & Chang, 2003Other title: Reflections on culinary artistry.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.514 GAG] (1).
Cooking : the quintessential art / Herve This and Pierre Gagnaire ; translated by M.B. DeBevoise.

by This, Hervé | DeBevoise, M. B | Gagnaire, Pierre, 1950-.

Publisher: Berkeley : University of California Press, c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 641.013 THI] (1).