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Organic cookbook / Ysanne Spevack.

by Spevack, Ysanne.

Publisher: London : Lorenz Books, 2002Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5637 SPE] (1).
The organic cookbook : naturally good food / Renee J Elliott & Eric Treuille ; photography by Ian O'Leary.

by Elliott, Renee | Treuille, Eric | O'Leary, Ian.

Publisher: London : Dorling Kindersley, 2000Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5637 ELL] (1).
Just food : where locavores get it wrong and how we can truly eat responsibly / James E. McWilliams.

by McWilliams, James E.

Publisher: New York : Little, Brown and company, 2010Availability: Items available for loan: Taylor's Library-TU [Call number: 394.12 MAC 2010] (1).
Biodynamic wines / Monty Waldin.

by Waldin, Monty.

Publisher: Heron Quays, London : Mitchell Beazley, 2004Availability: Items available for loan: Taylor's Library-TU [Call number: 641.22 WAL] (1).
Whole food facts / by Evelyn Roehl; illustrations by Mary Elder Jacobsen.

by Roehl, Evelyn.

Publisher: Rochester, Vermont : Healing Arts, c1996Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3 ROE] (1). Checked out (1).
The Oxford book of health foods / J. G. Vaughan and P. A. Judd ; [foreword by David Bellamy]

by Vaughan, J. G. (John Griffith) | Judd, Patricia A. (Patricia Ann), 1947- [(j.a.)].

Publisher: Oxford : Oxford University Press, 2003Other title: Health foods.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.302 VAU] (2).
The essential guide to healthy healing foods / by Victoria Shanta Retelny, with Jovanka JoAnn Milivojevic.

by Retelny, Victoria Shanta | Milivojevic, Jovanka JoAnn.

Publisher: New York : Alpha Books, c2011Other title: Healthy healing foods.Availability: Items available for loan: Taylor's Library-TU [Call number: 615.854 RET 2011] (1).