In the kitchen with Alain Passard : inside the world (and mind) of a master chef / written and illustrated by Christophe Blain ; recipes by Alain Passard ; with inking by Clémence Sapin & Christophe Blain ; graphic concept by Néjib Belhadj Kacem.
By: Blain, Christophe.
Contributor(s): Passard, Alain | Sapin, Clémence | Kacem, Néjib Belhadj.
Publisher: San Francisco : Chronicle Books, 2013Copyright date: ©2011Description: 94 pages : colour illustrations ; 25 cm.Content type: text | still image Media type: unmediated Carrier type: volumeISBN: 9781452113463 (hardback).Uniform titles: En cuisine avec Alain Passard. English Subject(s): Passard, Alain, 1956- -- Comic books, strips, etc | Cooks -- France -- Biography -- Comic books, strips, etc | Dinners and dining -- Comic books, strips, etc | Cooking, French -- Comic books, strips, etcDDC classification: 641.5092Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 20 , Side 2, TierNo 2, BayNo 5 |
641.5092 BLA 2013 (Browse shelf) | 1 | Available | TCIxx,30042,03,RA | 5000171621 | |
Main Collection | Taylor's Library-TU | 641.5092 BLA 2013 (Browse shelf) | 1 | Available | TCIxx,30042,03,RA | 5000171597 | ||
Main Collection | Taylor's Library-TU | 641.5092 BLA 2013 (Browse shelf) | 1 | Available | TCIxx,30042,03,RA | 5000170967 |
Chiefly illustrations.
Includes index.
"First published in France in 2011 by Gallimard"--Title page verso.
Translated from the French.