Edible food packaging : materials and processing technologies / edited by Miquel Angelo Parente Ribeiro Cerqueira [and four others].
Series: Contemporary food engineeringPublisher: Boca Raton, Florida ; London, [England] ; New York : CRC Press, 2016Copyright date: 2016Description: 1 online resource (455 pages) : illustrationsContent type:- text
- computer
- online resource
- 9781482234220 (e-book)
- 664.09 23
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Shelf location | Call number | Materials specified | Vol info | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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| Main Collection | Taylor's Library - Perpetual(TU) | e-book |
Includes bibliographical references at the end of each chapters.
Description based on online resource; title from PDF title page (ebrary, viewed June 24, 2016).
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.