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Operations management in the hospitality industry / edited by Peter Szende, Alec N. Dalton, Michelle (Myongjee) Yoo.

Contributor(s): Publisher: Bingley, England : Emerald Publishing, [2021]Copyright date: 2021Description: 1 online resource (360 pages)Content type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9781838675417
Subject(s): Genre/Form: Additional physical formats: Print version:: Operations management in the hospitality industry.DDC classification:
  • 647.94068 23
Online resources:
Holdings
Cover image Item type Current library Home library Collection Shelving location Shelf location Call number Materials specified Vol info Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Main Collection Taylor's Library - Perpetual(TU) 647.94068 (Browse shelf(Opens below)) e-book SHTEx,94603,03,RM,PPT

Description based on print version record.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.