|
|
|
Chillies in 60 ways : great recipe ideas with a classic ingredient / [edited by Sylvy Soh].
by Soh, Sylvy. Publisher: London : Apple, 2008Other title: Chillies in sixty ways.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.6384 CHI 2008]
(1).
|
|
|
|
The complete book of sushi / Hideo Dekura, Brigid Treloar, Ryuichi Yoshii.
by Dekura, Hideo | Treloar, Brigid | Yoshii, Ryuichi. Publisher: Hove, East Sussex : Apple, c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5952 DEK 2005]
(1).
|
|
|
|
Cakes / [text, Rachel Lane, Carla Bardi, Ting Morris ; photography, Alan Benson].
by Lane, Rachel | Bardi, Carla | Morris, Ting | Benson, Alan. Publisher: London : Apple Press, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.8653 LAN 2009]
(1).
|
|
|
|
Simple pleasures : edible gifts for friends & family / Stephanie Evans, Andrew Franks & Susanna Tee.
by Evans, Stephanie | Franks, Andrew | Tee, Susanna. Publisher: London : Apple, c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 EVA 2008]
(1).
|
|
|
|
500 ice creams & sorbets / Alex Barker.
by Barker, Alex. Publisher: London : Apple Press, c2009Other title: Five hundred ice creams & sorbets.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.862 BAR 2009]
(1).
|
|
|
|
500 red wines / by Christine Austin.
by Austin, Christine. Publisher: London : Apple Press, c2009Other title: Five hundred red wines.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.2223 AUS 2009]
(1).
|
|
|
|
500 white wines / Natasha Hughes, Patricia Langton.
by Hughes, Natasha | Langton, Patricia. Publisher: London : Apple Press, [2009]Copyright date: ©2009Other title: Five hundred white wines.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.2222 HUG 2009]
(1).
|
|
|
|
Dairy technology / Yoshi Takeshi.
by Takeshi, Yoshi | Gridley, Martin. Publisher: Oakville, ON : Apple Academic Press, 2010Other title: Encyclopedia of dairy technology and anaimal husbandry.Availability: Items available for loan: Taylor's Library-TU
[Call number: 637 TAK 2010]
(1).
|
|
|
|
Mass communication : issues, perspectives and techniques / Jason R. Detrani, [editor].
by Detrani, Jason R, 1965-. Publisher: Oakville, ON : Apple Academic Press, 2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 302.23 MAS 2011]
(1).
|
|
|
|
The connoisseur's guide to cigars : discover the world's finest cigars / Anwer Bati & Simon Chase.
by Bati, Anwer | Chase, Simon, 1944-. Publisher: London : Apple Press, c1997Other title: Guide to Cigars..Availability: Items available for loan: Taylor's Library-TU
[Call number: 679.72 BAT]
(1).
|
|
|
|
The cook's guide to fish & seafood / Wendy Sweetser ; illustrated by Jane Laurie.
by Sweetser, Wendy | Laurie, Jane. Publisher: London : Apple, c2009Other title: Cook's guide to fish and seafood.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.692 SWE 2009]
(1).
|
|
|
|
The cook's guide to meat / by Jennie Milsom.
by Milsom, Jennie. Publisher: London : Apple, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.66 MIL 2009]
(2).
|
|
|
|
Pizza : 50 tempting recipes, both traditional and contemporary / Dwayne Ridgaway.
by Ridgaway, Dwayne. Publisher: Hove : Apple, 2005Other title: Pizza : fifty tempting recipes, both traditional and contemporary.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.824 RID]
(1).
|
|
|
|
Asian flavours : unlock culinary secrets with spices, sauces and other exotic ingredients / Wendy Sweetser.
by Sweetser, Wendy. Publisher: Hove, UK : Apple, c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.595 SWE]
(1).
|
|
|
|
Sushi / Vicki Liley.
by Liley, Vicki. Publisher: London : Apple, c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5952 LIL]
(1).
|
|
|
|
The connoisseur's guide to herbs & spices : discover the world's most exquisite herbs & spices / Kathryn Hawkins.
by Hawkins, Kathryn. Publisher: London : Apple, c2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.6383 HAW]
(1).
|
|
|
|
Brunch : mouth-watering recipes from around the world / Rachel Lee.
by Lee, Rachel. Publisher: London : Apple, 2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.53 LEE]
(1).
|
|
|
|
Research methodology in physics and chemistry of surfaces and interfaces / Nekane Guarrotxena.
by Guarrotxena, Nekane [author.]. Publisher: Boca Raton, Florida ; Ontario, Canada : CRC Press : Apple Academic Press, 2015Copyright date: ©2015Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 541.33]
(1).
|
