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Plant food allergens / edited by E. N. Clare Mills, Peter R. Shewry.

by Mills, E. N. Clare | Shewry, P. R. (Peter R.).

Publisher: Oxford, UK : Blackwell Science, c2004Availability: Items available for loan: Taylor's Library-TU [Call number: 616.975 PLA 2004] (1).
Salmonella : a practical approach to the organism and its control in foods / Chris Bell, Alec Kyriakides.

by Bell, C, 1946- | Kyriakides, Alec.

Publisher: Oxford : Blackwell Science, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 616.927 BEL 2002] (1).