Taylor's Library catalog › Results of search for 'ccl=Provider:CRC Press, and au:Nollet, Leo M. L.,'

Your search returned 3 results.

Not what you expected? Check for suggestions

		Handbook of processed meats and poultry analysis / edited by Leo M.L. Nollet, Fidel Toldrá. by Nollet, Leo M. L, 1948- \| ToldraÌ, Fidel. Publisher: Boca Raton : CRC Press, c2009Availability: Items available for loan: Taylor's Library-TU [Call number: 641.36 HAN 2009] (1). Place hold
		Food allergens : analysis instrumentation and methods / edited by Leo M.L. Nollet, Arjon J. van Hengel. by Nollet, Leo M. L, 1948- \| Hengel, Arjon J. van. Publisher: Boca Raton, FL : CRC Press/Taylor & Francis, c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 616.975 FOO 2011] (1). Place hold
		Sensory analysis of foods of animal origin / edited by Leo M.L. Nollet, Fidel Toldrá. by Nollet, Leo M. L, 1948- \| Toldrá, Fidel. Publisher: Boca Raton, FL : CRC Press, 2011Availability: Items available for loan: Taylor's Library-TU [Call number: 664.9072 SEN 2011] (1). Place hold

Taylor's Library