Taylor's Library

Your search returned 4 results.

Not what you expected? Check for suggestions
Unhighlight Highlight
|
Handbook of fermented functional foods / edited by Edward R.Farnworth.

by Farnworth, Edward R.

Edition: 2nd ed.Publisher: Boca Raton, Fla. : CRC Press, c2008Other title: Fermented functional foods.Availability: Items available for loan: Taylor's Library-TU [Call number: 613.28 HAN] (1).
Place hold
Dictionary of nutraceuticals and functional foods / N.A. Michael Eskin, Snait Tamir.

by Eskin, N. A. M. (Neason Akivah Michael) | Tamir, Snait.

Publisher: Boca Raton, FL : CRC Press/Taylor & Francis Group c2006Other title: Nutraceuticals and functional foods.Availability: Items available for loan: Taylor's Library-TU [Call number: 613.203 ESK 2006] (1).
Place hold
Marine products for healthcare : functional and bioactive nutraceutical compounds from the ocean / Vazhiyil Venugopal.

by Venugopal, V. (Vazhiyil), 1942-.

Publisher: Boca Raton : CRC Press/Taylor & Francis, c2009Availability: Items available for loan: Taylor's Library-TU [Call number: 615.3 VEN 2009] (1).
Place hold
Methods of analysis for functional foods and nutraceuticals / edited by W. Jeffrey Hurst.

by Hurst, W. Jeffrey (William Jeffrey), 1948-.

Edition: 2nd ed.Publisher: Boca Raton : CRC Press, c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2 MET 2008] (1).
Place hold